Wine List

  • [SOLD-OUT] William Downie Gippsland Pinot Noir 2017

    [SOLD-OUT] William Downie Gippsland Pinot Noir 2017

    Region: VIC- Gippsland
    Farming Vegan-friendly Organic Sustainably-made

    "This may be my favourite Gippsland bottling of recent years. The wine has the fruit intensity of 2016 and 2013 but with the balance and finesse of 2010. It shows cherry, blackcurrant, damp red earth and wood spice on the nose. The palate has more black...

    [SOLD-OUT]

    $70.00
    SOLD-OUT
  • [SOLD-OUT] Moorooduc Devil Bend Creek Pinot Noir 2017

    [SOLD-OUT] Moorooduc Devil Bend Creek Pinot Noir 2017

    Region: VIC- Mornington Pen

    "A delicious, dark fruited pinot noir. Purple garnet in colour with a rich perfume of violets and dark ripe cherries. A touch of exotic pomegranate molasses and Mediterranean spice adds complexity to the nose, and follows through on the palate. Plush and...

    [SOLD-OUT]

    $26.00
    SOLD-OUT
  • [SOLD-OUT] Leeuwin Estate Art Series Cabernet Sauvignon 2014

    [SOLD-OUT] Leeuwin Estate Art Series Cabernet Sauvignon 2014

    Region: WA- Margaret River
    Farming Sustainably-made

    Wine Front 93+ Points! "Another good Art Series cabernet. Indeed its quality is reliably high nowadays. Silken mouthfeel. Good fruit power. Ultra-fine tannin and impressive length. It’s not a big or burly cabernet but it impresses from the outset, and...

    [SOLD-OUT]

    $80.00
    SOLD-OUT
  • [SOLD-OUT] Leeuwin Estate Art Series Chardonnay 2015

    [SOLD-OUT] Leeuwin Estate Art Series Chardonnay 2015

    Region: WA- Margaret River
    Farming Vegan-friendly Sustainably-made

    WINE FRONT 96 POINTS!
    GOURMET TRAVELLER 96 POINTS!

      "Pear, honey biscuits, some lime, aniseed, and firm cedar and spice oak, though it’s not overdone. Full-bodied, glossy texture, some white flower perfume in with pear and melon, ripe lime acidity and flavour, toasty wood in the mix, and a...

    [SOLD-OUT]

    $195.00
    SOLD-OUT
  • [SOLD-OUT] Sorrenberg Gamay 2017

    [SOLD-OUT] Sorrenberg Gamay 2017

    Region: VIC- Beechworth
    Farming Organic Biodynamic

    "The style of Gamay we produce is a combination of Burgundian and Beaujolais techniques. There is 10% Pinot Noir used in the blend. Half of the Gamay was cold macerated where the fruit is picked, cold crushed and left to soak for 4 days before...

    [SOLD-OUT]

    $55.00
    SOLD-OUT
  • [SOLD-OUT] Tohu Sauvignon Blanc 2017

    [SOLD-OUT] Tohu Sauvignon Blanc 2017

    Region: NZ- Marlborough
    Farming Sustainably-made

    New Zealand's First Maori-owned Winery!   “Kono is the food and beverage arm of the Wakatu Incorporation, a Maori-owned conglomerate with interests in seafood, horticulture and wine. Tohu is the Awatere-focused branch of the business   The 2017...

    [SOLD-OUT]

    $21.50
    SOLD-OUT
  • [SOLD-OUT] Caledonia Australis Chardonnay 2016

    [SOLD-OUT] Caledonia Australis Chardonnay 2016

    Region: VIC- Gippsland
    Farming Vegan-friendly Organic Sustainably-made

    "The Chardonnay is whole bunch pressed and lightly settled prior to racking to barriques. As with the Pinot Noir the fermentations are allowed to proceed naturally and at their own pace. Malolactic fermentation is not encouraged or discouraged and most...

    [SOLD-OUT]

    $28.00
    SOLD-OUT
  • [SOLD-OUT] Yeringberg Viognier 2015

    [SOLD-OUT] Yeringberg Viognier 2015

    Region: VIC- Yarra Valley

      "Scented of ripe apricots, honey-coated toast and ginger with a yeast extract and roasted nut undercurrent, the 2015 Viognier has a pleasantly oily texture and a medium body, with a lively backbone carrying the spicy and savoury flavors to a long...

    [SOLD-OUT]

    $43.00
    SOLD-OUT
  • [SOLD-OUT] Yeringberg Shiraz 2015

    [SOLD-OUT] Yeringberg Shiraz 2015

    Region: VIC- Yarra Valley

    Wine Front 93+ Points! "97% shiraz, 3% viognier. 11% whole bunches. 25% new oak. 390 dozen produced. Impeccable wine. Needs a few years to integrate fully but its cherry-plum flavour, swoosh of smoked cedarwood, lifted spice notes and meaty/clovey...

    [SOLD-OUT]

    $80.00
    SOLD-OUT
  • [SOLD-OUT] Yeringberg Pinot Noir 2015

    [SOLD-OUT] Yeringberg Pinot Noir 2015

    Region: VIC- Yarra Valley

    Wine Front 94 Points! "Pinot noir from one of the treasures of Australian wine. Balance is the key though there’s more to it than that. Florals, the array of assorted flavours, the unforced feel, the firmness, the clip of cedarwood, the linger...

    [SOLD-OUT]

    $95.00
    SOLD-OUT
  • [SOLD-OUT] Yeringberg Cabernets 2015

    [SOLD-OUT] Yeringberg Cabernets 2015

    Region: VIC- Yarra Valley

    Wine Front 95 Points! "66% Cabernet Sauvignon, 13% cabernet franc, 8% merlot, 8% petit verdot, 5% Malbec. Up to three weeks on skins, 25% new oak, 18 months in barrel. 495 dozen made. Bottled in October 2016. At the intersection of flavour and finesse,...

    [SOLD-OUT]

    $95.00
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  • [SOLD-OUT] Glaetzer Amon Ra Shiraz 2016

    [SOLD-OUT] Glaetzer Amon Ra Shiraz 2016

    Region: SA- Barossa Valley
    Farming Vegan-friendly

    WINE ADVOCATE 96 POINTS!
    GOURMET TRAVELLER 95 POINTS!
    MATTHEW JUKES 19/20 POINTS!

      "Dramatic, intense and powerful, the 2016 Amon Ra Shiraz recalls 2004 in its youth, crammed with layers of fruit, complex, savoury elements and rich, velvety tannins. It's full-bodied, characterized by notes of grilled meat, espresso, black...

    [SOLD-OUT]

    $115.00
    SOLD-OUT