Murdoch Hill

Young Gun of Wine Winner - 2017 (Michael Downer)
5 Star Winery - Halliday Wine Companion

"A little over 20ha of vines have been established on the undulating, gum-studded countryside of Charlie and Julie Downer's 60-year-old Erika property, 4km east of Oakbank. In descending order of importance, the varieties planted are sauvignon blanc, shiraz, cabernet sauvignon and chardonnay. Son Michael, with a Bachelor of Oenology degree from Adelaide University, is winemaker" - James Halliday

"Our family has been farming the fertile soils of the Onkaparinga Valley since 1939 and in this time there have been many cattle grazing, hens laying, potatoes grown, flowers picked and since 1998 we have been passionately caring for our vines, and making great wines." - Murdoch Hill

  • Murdoch Hill Phaeton Pinot Noir 2019

    Murdoch Hill Phaeton Pinot Noir 2019

    Region: SA- Adelaide Hills
    Farming Vegan-friendly Sustainably-made

    JAMES SUCKLING 97 POINTS!

      "A pinot with finesse and power in equal parts and one that delivers alluringly layered, complex style on release. The nose has almost tarry notes, as well as toasted spices and intense red to dark cherries, blackcurrants and violets. The palate...

    Qualifies for 10% discount in a straight dozen

    Current stock: 18

    $47.00
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  • Murdoch Hill the Rocket Chardonnay 2019

    Murdoch Hill the Rocket Chardonnay 2019

    Region: SA- Adelaide Hills
    Farming Vegan-friendly Sustainably-made

    97 POINTS - JAMES SUCKLING!    "The 2019 Rocket is a powerful, intense expression of complex Adelaide Hills chardonnay that offers fresh-lemon, grapefruit, white-peach, grilled-hazelnut and flinty, pithy aromatic attack. The palate has...

    Current stock: 2

    $77.00
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  • [SOLD-OUT] Murdoch Hill Estate Pinot Noir 2017

    [SOLD-OUT] Murdoch Hill Estate Pinot Noir 2017

    Region: SA- Adelaide Hills
    Farming Vegan-friendly Sustainably-made

    The fruit was hand picked and de-stemmed, allowing for the retention of whole berries, open fermented in small one ton vats. Varying levels of whole bunches were included in the ferments ranging from 25% - 100%, this aided structure and spice to the wine...

    [SOLD-OUT]

    $29.00
    SOLD-OUT
  • [SOLD-OUT] Murdoch Hill the Phaeton Pinot Noir 2015

    [SOLD-OUT] Murdoch Hill the Phaeton Pinot Noir 2015

    Region: SA- Adelaide Hills
    Farming Vegan-friendly Sustainably-made

    'Some cracking wines coming out of Murdoch Hill over the past vintages, truly a producer to keep a keen eye on. Effortless wines of high interest and drinkability hand-in-hand. They’re not trying too hard, and winemaker Michael Downer is keen on...

    [SOLD-OUT]

    $45.00
    SOLD-OUT
  • [SOLD-OUT] Murdoch Hill Estate Pinot Noir 2016

    [SOLD-OUT] Murdoch Hill Estate Pinot Noir 2016

    Region: SA- Adelaide Hills
    Farming Vegan-friendly Sustainably-made

    "Hello again, Murdoch Hill. One of the most consistently good wine producers coming out of South Australia, with a raft of interesting wines, side by side with more ‘classic’ renditions, and all typically well priced. Here’s a more classic rendition...

    [SOLD-OUT]

    $29.00
    SOLD-OUT
  • [SOLD-OUT] Murdoch Hill the Phaeton Pinot Noir 2014

    [SOLD-OUT] Murdoch Hill the Phaeton Pinot Noir 2014

    Region: SA- Adelaide Hills

    - Wine Front 93 points!'The vineyard is in Piccadilly Valley, set at about 550 metres. Two parcels of varying clones are fermented, wild fermented, with about 50% whole bunch used, about nine to twelve days on skins, only one barrel was new in the mix of...

    [SOLD-OUT]

    $45.00
    SOLD-OUT