Wine List

[SOLD-OUT] Luke Lambert Crudo Nebbiolo 2011

Region: VIC- Yarra Valley

[SOLD-OUT] John Glaetzer John's Blend No 37 Cabernet Sauvignon 2010

Region: SA- Langhorne Creek
Vegan-friendly

-

[SOLD-OUT] O'Leary Walker Watervale Riesling 2008

Region: SA- Clare Valley

[SOLD-OUT] Coriole Prosecco 2014

Region: SA- McLaren Vale

[SOLD-OUT] Cloudy Bay Te Koko 2011

Region: NZ- Marlborough

Our 2011 Te Koko offers aromas of lemon citrus, bees wax and passionfruit flower. The plate is generous with layers of green mango, white pepper and flint; it's richly textured but shaped by fresh acidity. Subtle tropical fruit and taut minerality linger...

[SOLD-OUT] Orlando Jacobs Creek St Hugo Shiraz 2012

Region: SA- Barossa Valley

Wine front 94+ Points! Impossibly smooth. That’s my lasting impression. Marble sculpted to show both the flex of muscle, but the firm yet tranquil flow of form. Rich cedar coupled to dark and fresh fruits in the bouquet, with whiffs of graphite and wet...

[SOLD-OUT] Jasper Hill Grenache 2012

Region: VIC- Heathcote
Vegan-friendly Organic Biodynamic Sustainably-made

"A dark red brooding beauty with its characteristic ripe raspberry aromas coupled with a clean earthiness on the palate and a swag of tannin. A big, well balanced wine."Jasper Hill

[SOLD-OUT] Two Hands Lily's Garden Shiraz 2010

Region: SA- McLaren Vale
Vegan-friendly Sustainably-made

McLaren Vale version of the annual Two Hands "Garden Series" shiraz releases. This one's named after co-owner Michael Twelftree's daughter Lily, born in 2001. Excellent delivery of flavour. Warm-hearted blackberry, plum and asphalt flavours move into...

[SOLD-OUT] Bindi Composition Pinot Noir 2012

Region: VIC- Macedon Ranges

"The Composition Pinot Noir is based upon declassified grapes from the Original Vineyard planted in 1988 and grapes from the new Block K, planted in 2001. The idea of this wine is to produce a delicious, perfumed, spicy harmonious, textured wine that is...

[SOLD-OUT] Bindi Composition Chardonnay 2012

Region: VIC- Macedon Ranges

"The Composition Chardonnay comes from a 1.5 hectare plot in the Bindi vineyard. The wine is fermented in French barrels of which typically 20% are new. Some barrels are inoculated with cultured yeast; others are fermented without yeast addition. The...

[SOLD-OUT] Hay Shed Hill Block 1 Semillon Sauvignon Blanc 2012

Region: WA- Margaret River

"Only the best 'free run' component of the juice was used in this wine which was fermented in French oak barrels and matured in barrel for 4 months before clarification and bottling. The bouquet is fresh and clean with classic grassy elements typical of...

[SOLD-OUT] Clyde Park Estate Block D Pinot Noir 2012

Region: VIC- Geelong
Vegan-friendly Sustainably-made

"Geelong Pinot Noir lovers take note: this is a wine for you. Deeply layered with cherry fruit flavour, backed by savoury charcuterie notes and forest floor earthiness, this beautifully structured Pinot is competing with the heavyweights of the region as...

[SOLD-OUT] Bass Phillip 'The 25' Pinot Noir 2010

Region: VIC- Gippsland
Biodynamic

'25' is a blend of four vineyards I recall.. Rich style, almost to licorice, choc-cherry, plenty of spice. Sweet red fruit, seems to show warmer alcohol, decent acidity, some depth here and a good finish. Slight bitterness and tannin grip on the finish...

[SOLD-OUT] Passing Clouds Bendigo Shiraz 2013

Region: VIC- Bendigo

[SOLD-OUT] JJ Prum Wehlener Sonnenuhr Auslese 2013

Region: Germany

eRobertParker.com 95 points!"The 2013 Wehlener Sonnenuhr Riesling Auslese offers a noble sweet, very fine aroma of wet and flinty stones intertwined with grapefruit and lemon aromas. Lovely sweet and intense, but also delicate on the palate, this medium...

[SOLD-OUT] Alessandria Dolcetto d'Alba 2012

Region: Italy - Other

It is a classic Dolcetto d'Alba, easy to drink through every day’s meals. It expresses to the best the typical fruity notes and a round balanced body   GRAPE VARIETY Dolcetto   MUNICIPALITY Verduno    VINEYARDS, ALTITUDE, EXPOSURE Boscatto (East...

[SOLD-OUT] Kay Brothers 125th Anniversary Sparkling Shiraz N.V.

Region: SA- McLaren Vale
Vegan-friendly Organic Sustainably-made

Celebrating 150 Vintages!"The base wine was predominately made up of 2008 Shiraz which was aged in neutral oak for 5 years, some 2007 Hillside was added to the blend before secondary fermentation in bottle via methode champenoise. On disgorging it...

[SOLD-OUT] Glenmorangie Tusail Private Edition

Region: Scotland

The 6th release from Glenmorangie's award-winning Private Edition, Tùsail is the product of a carefully-selected parcel of Maris Otter barley, floor-malted by hand using traditional techniques, and non chill-filtered. A rich winter variety of barley...

[SOLD-OUT] Castagna Growers' Selection Roussanne 2013

Region: VIC- Beechworth
Vegan-friendly Biodynamic Sustainably-made

To the eye, it is straw gold with the slightest tinge of green. The nose is lush and spicy; baked peach, honey blossom, and quince with a suggestion of hazel and cashew nuts so typical of Roussanne. The palate is rich, round and complex but still subtle...

[SOLD-OUT] Castagna Growers' Selection 'Harlequin' 2013

Region: VIC- Beechworth
Vegan-friendly Biodynamic Sustainably-made

A Roussanne, Sauvignon Blanc, Semillon and Viognier blend called 'Harlequin'. This wine has been fermented on skins in the tradition of the amphora wines of Georgia " which is colloquially known as Orange Wine. I became enamoured with this style when I...