Wine List

[SOLD-OUT] Moppity Lock and Key Shiraz 2017

Region: ACT (Canberra)
Vegan-friendly Sustainably-made

"Moppity Lock & Key Hilltops Shiraz 2017 vintage is bright purple/red with a crimson hue. Enticing & evocative aromas of summer berries and spice amid floral tones and plums. A seamless medium-bodied palate, with bright youthful fruits and excellent...

[SOLD-OUT] Torbreck Struie Shiraz 2017 1500mL-Magnum

Region: SA- Barossa Valley
Vegan-friendly

Sourced for elevated sites throughout Barossa and Eden Valleys, The Struie reflects the cooler side of the region and showcases the subtle nuances that are gained from hillside viticulture. The Struie is a wonderfully aromatic and deeply concentrated...

[SOLD-OUT] Holm Oak The Wizard Pinot Noir 2017

Region: TAS (Tasmania)

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[SOLD-OUT] Standish Lamella Shiraz 2017

Region: SA- Eden Valley

One of the Eden Valley's finest Shiraz, from a cult winemaker. Stylish, seductive and devastatingly powerful, the Standish wines are capable of going toe-to-toe with Australia's most iconic Shiraz.   - Wine House  "This vintage carries an elegance...

[SOLD-OUT] Standish The Relic Shiraz Viognier 2017

Region: SA- Barossa Valley

[SOLD-OUT] Standish Schubert Theorum Shiraz 2017

Region: SA- Barossa Valley

[SOLD-OUT] Standish The Standish Shiraz 2017

Region: SA- Barossa Valley

[SOLD-OUT] Ten Minutes By Tractor Wallis Pinot Noir 2017

Region: VIC- Mornington Pen
Sustainably-made

"Wallis (Middle Block 100%) :: MV6 (100%). 15% whole bunches with destemmed portion all whole berries, and transferred to 5 tonne concrete tanks. Indigenous yeast ferment typically runs for 25-30 days with some plunging towards the end of the ferment...

[SOLD-OUT] Ten Minutes By Tractor Coolart Road Pinot Noir 2017

Region: VIC- Mornington Pen
Sustainably-made

"Coolart Road (D Block 100%) :: MV6 (100%). 10% whole bunches with destemmed portion all whole berries, and transferred to 5 tonne concrete tanks. Indigenous yeast ferment typically runs for 25-30 days with some plunging towards the end of the ferment...

[SOLD-OUT] Torbreck Run Rig Shiraz 2016

Region: SA- Barossa Valley
Vegan-friendly

Wine Advocate 100 Points! "I recently tasted through this lineup of wines and came away believing that the wines have never been better. That’s not to slight any of his predecessors, just that with Ian Hongell's fresh perspective, additional...

[SOLD-OUT] Wild Duck Creek Hammer Hill Shiraz Malbec 2016

Region: VIC- Heathcote
Sustainably-made

"Just a splash of cabernet. The rest 80/20 let’s say. Young Liam Anderson at the helm of winemaking these days. Some subtle shifts in the freight train of wine styles has resulted. This feels like an incredible bargain – a compelling wine, in a fuller...

[SOLD-OUT] Giaconda Shiraz Estate Vineyard 2017

Region: VIC- Beechworth
Vegan-friendly Organic Sustainably-made

"A beautifully elevated bouquet of satsuma plums, violets, briar, black pepper and wood spice overlays the dark recess of earthy sous-bois, coal dust and graphite. The palate is round and rolling with wild berry fruits, exotic spices and perfectly framed...

[SOLD-OUT] Giaconda Pinot Noir 2017

Region: VIC- Beechworth
Vegan-friendly Organic Sustainably-made

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[SOLD-OUT] Giaconda Chardonnay 2017

Region: VIC- Beechworth
Organic Sustainably-made

Wine Front 95 Points! "Struck match, spiced oatmeal, grapefruit, lime, pineapple and nectarine, a little vanilla perfume. It’s glossy, cheese sticks, hazelnut and funky savoury flavour, sizzled butter, but a core of sizzling citrus acidity to go with...

[SOLD-OUT] G.D. Vajra Barolo Albe 2015 DOCG

Region: Italy - Barolo
Organic

Wine Front 93+ Points! "Sourced from three Barolo crus: Fossati, Coste di Vergne and La Volta. Red fruits, aniseed, new leather, spice and roses. Youthful and primary aromatics, medium-bodied, ripples of smooth powdery tannin, a playful red fruit...

[SOLD-OUT] G.D. Vajra Barolo Ravera 2015 DOCG

Region: Italy - Barolo

Wine Front 96 Points! "Straddling Novello and Barolo, almost certainly one of the great crus in Barolo. Spicy, red cherry to dark cherry, ironstone and mineral, dried rose/vanilla. Moving into fuller bodied, but still fine, firm but supple tannin,...

[SOLD-OUT] G.D. Vajra Barolo Bricco Delle Viole 2015 DOCG

Region: Italy - Barolo

Wine Front 96+ Points! "Having now tasted a reasonable number of Barolo from 2015, I feel a little more confident about affirming its high quality. Perhaps not the most long lived vintage, but good tannin, approachable supple nature, and surprising...

[SOLD-OUT] Ravensworth Shiraz Viognier 2017

Region: ACT (Canberra)
Vegan-friendly Organic Sustainably-made

"Estate Vineyard, Murrumbateman. Shiraz 95% Viognier 5%. Age of vines 20+, duplex, volcanic, farmed organically. Small crops all around, very hot summer, low rain and then finishing quite cool in late March. 25% whole bunch, natural warm ferment. Cold...

[SOLD-OUT] Glaetzer Anaperenna Shiraz Cabernet 2017

Region: SA- Barossa Valley
Vegan-friendly

Huon Hooke 96 Points! Joe Czerwinski, Wine Advocate 97 Points!   "Very deep, bright, youthful red/purple colour. The bouquet is intense and plummy, with sousbois and foresty nuances plus some spice notes together with creosote, tar and charcoal. A...

[SOLD-OUT] Glaetzer Amon Ra Shiraz 2017

Region: SA- Barossa Valley
Vegan-friendly

"Amon-Ra Shiraz is an iconic wine that epitomises Ben Glaetzer’s passion to create wines that are full flavoured, multi layered and intense but still elegant, stylish and finely balanced. Fermented in 1 and 2 tonne open fermenters, hand plunged...