Regions

  • Terre-a-Terre Sauvignon Blanc 2012

    [SOLD-OUT] Terre a Terre Sauvignon Blanc 2012

    Region: SA- Wrattonbully
    Farming Vegan-friendly

    A very in-your-face sauvignon blanc, partly thanks to oak, the bouquet delivering dusty, talc and spice aromas with a note of sandalwood. Intense and mouth-filling, it's generously flavoured while avoiding heaviness.Huon Hooke, 100 Top New Releases, GT...

    [SOLD-OUT]

    $26.50
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  • Bremerton Reserve Cabernet Sauvignon 2007

    [SOLD-OUT] Bremerton Reserve Cabernet Sauvignon 2007

    Region: SA- Langhorne Creek

    Campbell Mattinson 92 points! "Bremerton's Reserve cabernet is one of Australia's most reliable premium reds. It certainly provides a good dollop of well-ripened flavour. It tastes of blackcurrant, eucalypt, mulberry and liqueur-soaked cherries. It...

    [SOLD-OUT]

    $45.00
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  • [SOLD-OUT] Redbank Sally's Paddock Red Blend 2009

    Region: VIC- Pyrenees

    Jeremy Oliver 94 points! "A totally charming marriage between the rustic and the stylish, this firm, deeply flavoured and long-term red blend is richly scented with aromas of dark plums, black and red berries, cedary oak and nuances of fresh vanilla oak...

    [SOLD-OUT]

    $45.00
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  • Casa Freschi La Signora Nebbiolo 2006

    [SOLD-OUT] Casa Freschi La Signora Nebbiolo 2006

    Region: SA- Langhorne Creek

    "Packing no shortage of varietal character, expect a nose stacked high with smells of leather, licorice, prunes and spiced black cherry. The palate is rich and well fruited with plenty of tar and cherry-like flavour coupled with firm chalky tannins and a...

    [SOLD-OUT]

    $47.00
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  • Tapanappa Whalebone Merlot 2003

    [SOLD-OUT] Tapanappa Whalebone Merlot 2003

    Region: SA- Limestone Coast

    "The hand picked Merlot bunches from the Whalebone Vineyard were destemmed and partially crushed (60% whole berries) and chilled to 1 tonne open top fermenters. The fermenters were sealed for a further week of maceration and then pressed directly to new...

    [SOLD-OUT]

    $47.00
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  • Brothers in Arms Cabernet Sauvignon 2005

    [SOLD-OUT] Brothers in Arms Cabernet Sauvignon 2005

    Region: SA- Langhorne Creek

    Gary Walsh 92 Points!"Lashings of rich dark chocolate, dark fruit and mint backed with meaty toasty oak - there's a little pepper in there too I think. Plump and full bodied with grainy (yet smooth) tannins, excellent density and length with a toasty...

    [SOLD-OUT]

    $42.95
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  • William Downie Petit Manseng 2009

    [SOLD-OUT] William Downie Petit Manseng 2009

    Region: VIC- King Valley

    "The juice was naturally fermented in barrel and stopped at 50 g/l residual sugar. Aromas of pear, apple, lime and caramelised pineapple. The palate shows honeydew melon, kiwi and toasted marshmallow with subtle notes of curry leaf and lemon verbena. The...

    [SOLD-OUT]

    $41.95
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  • Henry's Drive Shiraz 2003

    [SOLD-OUT] Henry's Drive Shiraz 2003

    Region: SA- Padthaway

    Robert Parker 94 points!"The 2003 Shiraz is a full-bodied, opulently-styled red that smells of creme de cassis and blackberry liqueur intermixed with smoky meats, espresso roast, jammy black fruits, licorice, earth, and toasty new oak. It should evolve...

    [SOLD-OUT]

    $25.00
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  • Golden Ball Shiraz 2005

    [SOLD-OUT] Golden Ball Shiraz 2005

    Region: VIC- Alpine Valley

    "Colour: Purple and violet hues Nose: A perfumed bouquet of tobacco leaf, although dominated by a distinctive regional character " a herbal signature of crushed bay leaf and juniper. Palate: The 2005 vintage offered some depth of character...

    [SOLD-OUT]

    $47.95
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  • Mollydooker Goosebumps Sparkling Shiraz 2006

    [SOLD-OUT] Mollydooker Goosebumps Sparkling Shiraz 2006

    Region: SA- Padthaway

    Campbell Mattinson 93 points!" It's great to see some movement in the sparkling shiraz market - things have been static for too long. It's also good to see one of the big red cult producers doing a spurgle - at face value you'd think it would be right...

    [SOLD-OUT]

    $49.95
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  • [SOLD-OUT] Brown Brothers Patricia Merlot 2004

    Region: VIC- King Valley

    Jeremy Oliver 90 points!The fruit for the 2004 Patricia Merlot was sourced predominantly from the Glenkara vineyard in Western Victoria (94%), with a small parcel (6%) from Taylors vineyard in Beechworth. The wine was destemmed and crushed to fermenters...

    [SOLD-OUT]

    $49.95
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  • Lake Breeze Winemaker's Shiraz 2002

    [SOLD-OUT] Lake Breeze Winemaker's Shiraz 2002

    Region: SA- Langhorne Creek

    "The 2000 Shiraz Winemaker Selection, aged in 100% new French and American oak, is an elegant, dense ruby/purple-colored, medium to full-bodied, well-made Shiraz. Playing it close to the vest, it will benefit from 1-2 more years of bottle age, and should...

    [SOLD-OUT]

    $43.00
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  • John's Blend No. 26 Cabernet Sauvignon 1999

    [SOLD-OUT] John's Blend No. 26 Cabernet Sauvignon 1999

    Region: SA- Langhorne Creek

    Robert Parker 90 points!The 1999 Cabernet Sauvignon Individual Select No. 26 was aged 33 months in new French and American oak. An evolved Cabernet revealing spice box, cedar, chocolate, fruitcake, black currant, and fruit characteristics, it represents...

    [SOLD-OUT]

    $49.95
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  • [SOLD-OUT] De Bortoli Black Noble 500mL

    [SOLD-OUT] De Bortoli Black Noble 500mL

    Region: NSW- Griffith
    Farming Organic Sustainably-made

    It’s botrytis semillon, fortified and aged in barrel for 10 years I believe. The toffee comes straight at you; the coffee kicks in after. It’s dusty and licoricey, fresh with acidity and brightened by orange rind notes. It’s very sweet but it’s not...

    [SOLD-OUT]

    $38.00
    SOLD-OUT
  • [SOLD-OUT] Bindi Glenhope Accidental Red 2023

    [SOLD-OUT] Bindi Glenhope Accidental Red 2023

    Region: VIC- Macedon Ranges
    Farming Vegan-friendly Organic Sustainably-made

    A SLURPABLE, LIGHT RED WE LOVE TO DRINK!

      "The Accidental Red came about in 2022 by…..unforeseen opportunity…..by accident! The Merlot being pressed for Rosé had too much juice remaining to discard to compost and Shiraz pressings had too much colour for Rosé...

    [SOLD-OUT]

    $25.00
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