Varieties

Moss Wood Cabernet Sauvignon 2019

Region: WA- Margaret River
Vegan-friendly Sustainably-made

  "This is elegance personified. A silky combination of coiled power and finesse, this is a glorious Cabernet. Blackberries, spices, tobacco leaves, kid leather, violets, cigar box notes, aniseed and delicately integrated oak. There is a...

d'Arenberg Coppermine Road Cabernet Sauvignon 2017

Region: SA- McLaren Vale
Vegan-friendly Sustainably-made

  "A firm, forceful cabernet with blackcurrant, clove, graphite and choc-cedarwood flavours flooding the palate before shooting dry out through the finish. A steadfast wine, built to be cellared, and an impressive one." - Wine...

P. Laroche des Hates Fourchaume Premier Cru 2019

Region: France- Burgundy Chablis
Vegan-friendly Sustainably-made

  ”The 2019 Chablis L'Homme Mort 1er Cru has a well-defined bouquet of apple blossom, ground flint and light loamy aromas. The palate is taut and fresh on the entry, delivering lime and red apple notes and moderate depth, although it is...

Cullen Diana Madeline Cabernet Merlot 2020

Region: WA- Margaret River
Vegan-friendly Organic Biodynamic Sustainably-made

  "Another beautiful, soulful release, this one a bit darker, a bit bolder, a mesh of tannins over train tracks and tension, but a wine of significant pedigree and wow factor nonetheless. Dark chocolate and graphite aromas with salted plum, black...

Adelina Shiraz Mataro 2020

Region: SA- Clare Valley
Vegan-friendly Organic

  "A blend of organically grown estate mataro and Aberfeldy Vineyard shiraz (planted in 1904), this has a fusion of blueberries and raspberries with red plums and redcurrants, as well as deeply woven, herbal tones. The palate has such intense and...

Clonakilla Shiraz Viognier 2019

Region: ACT (Canberra)
Vegan-friendly Sustainably-made

  "Some wines have such distinct DNA. This is one of them. It packs so many layers of flavour and depth, yet never moves much beyond medium body. It smells of a souk market; spicy, peppery and exotic. It's replete with dark fruit, wood char and a...

Mitolo Savitar Shiraz 2017

Region: SA- McLaren Vale
Vegan-friendly

  INTENSE AND POWERFUL SHIRAZ MADE BY CULT FAVOURITE WINEMAKER BEN GLAETZER!   "Sourced from a lower-yielding section of the same vineyard as the GAM Shiraz and matured in 100% new oak, the 2017 Savitar Shiraz is tighter and more...

Felton Road Block 1 Riesling 2021

Region: NZ- Central Otago
Vegan-friendly Organic Biodynamic Sustainably-made

Head Wines The Blonde Shiraz 2016 1500mL-Magnum

Region: SA- Barossa Valley
Vegan-friendly Organic Biodynamic Sustainably-made

    “A lovely blue-fruited shiraz showing attractively fresh aromas of pressed violets, brambleberries and Indian spices. Medium to full body, grainy yet succulent tannins and a juicy finish. Drink in 2020.”

Moss Wood Ribbon Vale Merlot 2018

Region: WA- Margaret River
Vegan-friendly Sustainably-made

  "A vintage that produced some spellbinding wines and this is right up there with some of the best. This is high-class merlot displaying power and poise. The structure and combination of oak fruit and tannin is excellent. Leafy fruit with a...

Grosset Gaia Cabernets 2019

Region: SA- Clare Valley
Vegan-friendly Organic Sustainably-made

  "Cabernet Sauvignon and Cabernet Franc (15%). 5000 bottles produced. Black fruit, raspberry, cedar, with some violet and a little mint and dried herb. Medium-bodied, intense small dark berries, but with perfume, a graphite feel and pencils...

Two Hands Aphrodite Cabernet 2015

Region: SA- Barossa Valley
Vegan-friendly Sustainably-made

  "With only a few barrels selected, Aphrodite is derived from our best low yielding Cabernet Sauvignon vineyard sites and showcases its varietal hallmarks of blackcurrant and mineral. From tiny berries, the concentration of flavours is slowly...

Henschke Mount Edelstone 2016

Region: SA- Eden Valley
Vegan-friendly Organic Biodynamic Sustainably-made

  "The vineyard was planted in 1912, hand-picked, matured in 80% French and 20% American hogsheads (19% new). The vintage was challenging, but this shiraz shows no sign of that. It is full-bodied, very complex and very long, the tannins expertly...

Cullen Diana Madeline Cabernet Merlot 2019

Region: WA- Margaret River
Vegan-friendly Organic Biodynamic Sustainably-made

   "Deep red colour with strong purple reflections. The bouquet is fresh and youthful but surprisingly complex in its youth, revealing violet, blueberry, raspberry and any number of other berry fruit aromas, cherry and dark plum, too, with oak...

Noon Winery Reserve Shiraz 2019

Region: SA- McLaren Vale
Vegan-friendly Sustainably-made

  "This opulent and densely concentrated wine is sourced from the ‘20 Rows’ block within the Borrett family’s Langhorne Creek vineyard. It is vinified in small, open vats, pressed using a traditional basket press and aged for 18...

Elderton Ashmead Cabernet 2017

Region: SA- Barossa Valley
Vegan-friendly Organic Sustainably-made

  "The bouquet is rich and reserved and gently herbal, with earthy and ‘forest floor’ touches. The wine is full-bodied and loaded with flavour, the tannins bold and robust, with a touch of chewiness... it does deliver bang for your...

Bindi Darshan Pinot Noir 2017

Region: VIC- Macedon Ranges
Vegan-friendly Organic Sustainably-made

  **Limited Wine. Only 2 per customer**   "The 2017 has a complex array of aromas; wild strawberry, black cherry, dried flowers, leather, a touch of prune. The palate shows the benefit of seven years, for it is silky smooth whilst...

SC Pannell Old McDonald Grenache 2018

Region: SA- McLaren Vale
Vegan-friendly Sustainably-made

  "The old aphorism that says McLaren Vale Grenache is like Burgundy holds some merit, but in the safe and gifted hands of Steve Pannell, they come over more like Barbaresco. Powerful, insistently and delightfully tannic Grenache. It falls more to...

Grosset Springvale Riesling 2020

Region: SA- Clare Valley
Vegan-friendly Organic Sustainably-made

  "Lime zest, pith, limestone and white pepper.  Freshly crushed granny smith apple (skin on) and brine in there too.  There is a salty lick that forms the backbone of acid that runs through the very core of this wine.  It...

Moss Wood Cabernet Sauvignon 2017

Region: WA- Margaret River
Vegan-friendly Sustainably-made

  "The 2017 vintage was one of the milder vintages in WA. The latest Moss Wood captures this vintage perfectly and is without doubt one of the more restrained and tightly framed Moss Woods of recent years. Not the opulence of 2014 or the firm power...