Wine List

[SOLD-OUT] Standish The Standish Shiraz 2016

Region: SA- Barossa Valley

Wine Front 96+ Points! "Greenock Shiraz, and a very good one at that. Inky black thing this is, almost impenetrable. Grilled meat, lavender, blueberry and blackberry, dark spices and vanilla. Full bodied, thick with sheets of dense, compact tannin,...

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$110.00

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[SOLD-OUT] Standish Schubert Theorum Shiraz 2016

Region: SA- Barossa Valley

Wine Front 96 Points! "From Roennfeldt Road, Marananga, one of the more famous addresses in the Barossa Valley. It’s as black as a night with no moon in the Scottish Highlands, and I know this, because one night after quite a few whiskies I took it...

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$110.00

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[SOLD-OUT] Thomas Kiss Shiraz 2016

Region: NSW- Hunter Valley

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$80.00

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[SOLD-OUT] Torbreck The Laird Shiraz 2013

Region: SA- Barossa Valley
Vegan-friendly

ROBERTPARKER.COM 97 POINTS! "There's no denying the power and concentration of Torbreck's 2013 The Laird. The fruit is impressive, the oak luxurious, the texture velvety, yet I can't help but wonder if it needs to spend that extra time in...

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$830.00

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[SOLD-OUT] Attwoods Old Hog Geelong Pinot Noir 2016

Region: VIC- Geelong
Vegan-friendly

Geelong fruit, 50% whole bunch, wild yeast fermented in 1 and 2 tonne wooden fermenters. Light extraction, 1 year in French barriques (of which one third new) then bottled and left a further 12 months before release. This is an elegant, cranberried,...

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$50.00

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[SOLD-OUT] Penfolds Bin 150 Marananga Shiraz 2014

Region: SA- Barossa Valley

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$85.00

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[SOLD-OUT] Giaconda Shiraz Estate Vineyard 2016

Region: VIC- Beechworth
Vegan-friendly Organic Sustainably-made

Gourmet Traveller 96 Points! "A top shiraz, which comines the peppery spiciness of cool climate with full, opulet ripeness. Chocolate, spices and smoky charcuterie nuances. Lovely mid-palate fruit sweetness, some undergrowth-like bunchy nuances adding...

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$95.00

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[SOLD-OUT] Giaconda Chardonnay 2016

Region: VIC- Beechworth
Organic Sustainably-made

"The colour is mid-yellow, unfiltered so it's not 100% bright, with aromas of chicken stock, nougat and roasted hazelnuts. Low-level sulphides are part of the style. It's very full-bodied, rich and generous with a fruit-sweet middle and velvet texture...

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$149.00

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[SOLD-OUT] Craiglee Chardonnay 2016

Region: VIC- Sunbury

"Craiglee is famous for its shiraz, but the whites can also be excellent. This has creamy yeasty lees, cashew nut and white peach aromas, while the palate is rich and complex with good balance, length and slight grip. Oak has been absorbed into the...

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$38.50

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[SOLD-OUT] d'Arenberg Coppermine Road Cabernet Sauvignon 2014

Region: SA- McLaren Vale
Vegan-friendly Sustainably-made

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$65.00

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[SOLD-OUT] Ravensworth Hilltops Nebbiolo 2016

Region: ACT (Canberra)

Wine Front 94 Points! "Nebbiolo from Hilltops, NSW. Source of Grove Estate. Whole berry ferments, in wooden vats, spend eight months on skins. Then pressed out and into Stockinger, large format oak for 14 months. Serious handling. Sweet spice,...

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$40.00

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[SOLD-OUT] Ravensworth Estate Sangiovese 2016

Region: ACT (Canberra)

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$35.00

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[SOLD-OUT] Louis Michel Premier Cru Montee de Tonnerre 2015 1500mL-Magnum

Region: France- Burgundy Chablis

Wine Front 95 points!“Distinct smell of pastis along with rockpools and sea shells, nectarine and ripe lemon. It’s full-flavoured, yet discreet, marrying flint to a subtle glycerol texture. There’s crunch and vivacity, complexity and satisfaction at...

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$170.00

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[SOLD-OUT] Shaw & Smith M3 Chardonnay 2017 375mL-Half-Bottle

Region: SA- Adelaide Hills
Vegan-friendly

Good intensity, a refined palate with an elegant creamy feel and vibrant acidity. "Aiming for elegance, restraint and the ability to age, acid is bright and there’s generosity of flavour. Typically it shows white flowers, citrus, and...

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$27.00

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[SOLD-OUT] Bass Phillip Reserve Pinot Noir 2016

Region: VIC- Gippsland
Biodynamic

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$720.00

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[SOLD-OUT] Bass Phillip Premium Chardonnay 2016

Region: VIC- Gippsland
Biodynamic

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$100.00

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[SOLD-OUT] Mount Mary Marli Russell RP2 Grenache Shiraz Mourvedre 2016

Region: VIC- Yarra Valley
Sustainably-made

"Firmish, fine-grained and kernelly, with a spicy fragrance of juicy red cherries, redcurrants and a cranberries backed by dusty, herbal notes and a whiff of fennel. Almost confiture-like, its medium to full-bodied palate of bright, luscious red fruits...

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$62.00

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[SOLD-OUT] Bass Phillip Estate Chardonnay 2016

Region: VIC- Gippsland
Biodynamic

"It's quite beautiful drinking" - Wine Front Organic Biodynamic "Gippsland’s most famous/esteemed producer. Chardonnay from Leongatha. Straw-yellow and despite its low-ash alcohol, ripped with flavour. There’s...

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$75.00

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