Regions

  • [SOLD-OUT] Rossouw Gouws & Clarke Pinotage 2020

    [SOLD-OUT] Rossouw Gouws & Clarke Pinotage 2020

    Region: South Africa
    Farming Vegan-friendly Organic Sustainably-made

    PINOTAGE FROM A SINGLE VINEYARD, FOCUSED ON USING ORGANIC PRACTICES. IT'S A GORGEOUS, CRUNCHY RED THAT A BIG AROMATIC HIT!

      "Made by Jurgen Gouws, with 80% of the fruit fermented whole bunch under semi-carbonic conditions for 10 days. The other 20% of the fruit was pressed earlier and fermented as a rosé and blended back in after malolactic fermentation. The...

    [SOLD-OUT]

    $32.00
    SOLD-OUT
  • [SOLD-OUT] Billy Button Sangiovese 2018

    [SOLD-OUT] Billy Button Sangiovese 2018

    Region: VIC- Alpine Valley

    FROM A BOUTIQUE FAVOURITE OF THE HIGH COUNTRY, THIS SANGIOVESE FROM BILLY BUTTON IS VIBRANT, LIFTED, AND LIVELY.   "Sangiovese is the most widely planted variety in Italy, and in recent years superior clonal material has been imported into...

    [SOLD-OUT]

    $32.00
    SOLD-OUT
  • [SOLD-OUT] Ben Haines Nebbiolo 2017

    [SOLD-OUT] Ben Haines Nebbiolo 2017

    Region: VIC- Pyrenees
    Farming Vegan-friendly

    WINE FRONT 93 POINTS!  BALANCE AND BRIGHTNESS IS WHAT MARKS THIS NEBBIOLO - A DRINKABLE, FLAVOURSOME EXPRESSION.   "Lighter style, red cherry, dusty almost Fernet Branca scent, orange peel and spice. Juicy blood orange tang, red...

    [SOLD-OUT]

    $45.00
    SOLD-OUT
  • [SOLD-OUT] Landaire Shiraz 2015

    [SOLD-OUT] Landaire Shiraz 2015

    Region: SA- Padthaway

    A BEAUTIFUL SHIRAZ WITH A VELVETY PALATE AND COMPLEXITY OF FLAVOURS. IT IS SIMPLY STUNNING!

      "The bouquet is of cherry and cinnamon with roasting coffee bean oak.  Ripe forest-floor fruits, dark chocolate and sweet spices. In comparison with the 2014, the 2015 Landaire Shiraz is much more youthful and opulent. Fuller, richer, and...

    [SOLD-OUT]

    $41.00
    SOLD-OUT
  • [SOLD-OUT] Di Lenardo Pinot Grigio IGT 2018

    [SOLD-OUT] Di Lenardo Pinot Grigio IGT 2018

    Region: Japan

    FLAVOURSOME CHARM PAIRED WITH CREAMY BODY AND MILD ACID. A DELICIOUS AND TOP SELLING GRIGIO!  "Hand harvested. The whole berries are pressed gently in a pneumatic press. After a first racking, the must is transferred to...

    [SOLD-OUT]

    $27.50
    SOLD-OUT
  • [SOLD-OUT] Vina Ventisquero Queulat Carmenere 2017

    [SOLD-OUT] Vina Ventisquero Queulat Carmenere 2017

    Region: Chile

    100% Carménère, balanced structure, voluminous in flavour and big, velvety tannins!    "Deep violet in colour. This wine reveals soft spicy notes, aromas of blackberries and cherries and chocolate. It has gentle tannins and a...

    [SOLD-OUT]

    $25.00
    SOLD-OUT
  • [SOLD-OUT] Chateau Viranel Viognier 2018

    [SOLD-OUT] Chateau Viranel Viognier 2018

    Region: France- Languedoc Roussillon

    AN UNBEATABLE FRENCH VIOGNIER FOR THE PRICE, DELICATE AND COMPLEX. "Beautiful golden straw color with green highlights. Delicate nose of white flowers and citrus fruits. Sweet palate marked by good acidity, dominated by lemon and grapefruit notes,...

    [SOLD-OUT]

    $29.00
    SOLD-OUT
  • [SOLD-OUT] Union Wine Co. Underwood Pinot Noir 2018

    [SOLD-OUT] Union Wine Co. Underwood Pinot Noir 2018

    Region: USA- Oregon

    "This Pinot works hard for the working people. Telling a truly Oregon story, the wine draws from vineyards across the state. Each site adds its unique mark to the final Underwood blend, which highlights the rich juicy flavors of Oregon Pinot at an...

    [SOLD-OUT]

    $33.00
    SOLD-OUT
  • [SOLD-OUT] Terrason Aligote 2019

    [SOLD-OUT] Terrason Aligote 2019

    Region: VIC- King Valley
    Farming Vegan-friendly

    "I invariably say that Aligoté is one of the most under-sung of white grapes.The palate is good, silky and milky, lovely texture, a little salinity, but unresolved as yet to smell with banana skins and parmesan rind. Fresh and gently skinsy on the finish...

    [SOLD-OUT]

    $29.50
    SOLD-OUT
  • [SOLD-OUT] Pierre Morin Sancerre 2017

    [SOLD-OUT] Pierre Morin Sancerre 2017

    Region: France- Sancerre

    "Around 40 year old vineyard, mainly from chalky soils called “caillottes” with some deeper soils owning more clay called “terres blanches”. Fermentation in tanks and wine kept on lees for 6 months. Bottled without filtration."   - Gerard & Pierre...

    [SOLD-OUT]

    $42.00
    SOLD-OUT
  • [SOLD-OUT] Ross Hill Pinnacle Cabernet Franc 2017

    [SOLD-OUT] Ross Hill Pinnacle Cabernet Franc 2017

    Region: NSW- Orange
    Farming Vegan-friendly Sustainably-made

    "Undoubtedly in the finals for Australia's best Cabernet Franc"   "Cranberries and BRIGHT red cherries – overtly aromatic, and compelling before it’s sipped. There’s no identity crisis here – unmistakable FRANC –...

    [SOLD-OUT]

    $35.00
    SOLD-OUT
  • [SOLD-OUT] Klein Constantia Sauvignon Blanc 2016

    [SOLD-OUT] Klein Constantia Sauvignon Blanc 2016

    Region: South Africa

    COMING FROM ONE OF SOUTH AFRICA'S ICONIC PRODUCERS, THIS ELEGENT, COOL CLIMATE SAUVIGNON BLANC HAS UTMOST RESPECT FOR THE TERRIOR!   "A great deal of attention has been placed on expressing the true Klein Constantia terroir in this wine...

    [SOLD-OUT]

    $40.00
    SOLD-OUT
  • [SOLD-OUT] Domaine Viranel Aromes Sauvages Rouge 2017

    [SOLD-OUT] Domaine Viranel Aromes Sauvages Rouge 2017

    Region: France- Languedoc Roussillon

    "The first nose has pepper, black fruit, ripe crushed thyme, fennel, and toasted pine nuts. A musky smell gives a little reminder of wild flavours. Finally to the palate — what a surprise! The attack is soft and fleshy. It is not heavy;...

    [SOLD-OUT]

    $45.00
    SOLD-OUT
  • [SOLD-OUT] Simao & Co Tempranillo 2018

    [SOLD-OUT] Simao & Co Tempranillo 2018

    Region: VIC- Alpine Valley
    Farming Vegan-friendly

    "Simon Killeen is a seventh generation winemaker born and raised in the Rutherglen region. His father and grandfather crafted some of the country's most legendary fortified wines, now Simon is taking up the mantle under his own label, Simao &...

    [SOLD-OUT]

    $35.00
    SOLD-OUT
  • [SOLD-OUT] Terre a Terre Down to Earth Sauvignon Blanc 2018

    [SOLD-OUT] Terre a Terre Down to Earth Sauvignon Blanc 2018

    Region: SA- Wrattonbully
    Farming Vegan-friendly

    "A parcel of Sauvignon Blanc from our Crayères vineyard is used each year to make our Down to Earth Sauvignon Blanc. We utilise modern winemaking techniques to present you with our take on the “new world” style, fresh and with more upfront fruit than its...

    [SOLD-OUT]

    $25.00
    SOLD-OUT
  • [SOLD-OUT] Monsieur S Blanquette de Limoux 2016

    [SOLD-OUT] Monsieur S Blanquette de Limoux 2016

    Region: France- Languedoc Roussillon

    THIS IS A VIBRANT, BRIGHT SPARKLING FROM THE LANGUEDOC IN FRANCE

      "Delicious hints of delicate white flowers. Made using traditional method, from 100% Mauzac grape. Wine historians believe that the world's first sparkling wine was produced in this region in 1531, by the monks at the abbey in Saint-Hilaire...

    [SOLD-OUT]

    $35.50
    SOLD-OUT