Regions

Domaine Naturaliste Sauvage 2022

Region: WA- Margaret River
Sustainably-made

  "Sauvignon Blanc is well adapted to our gravelly soils and maritime climate. The fruit is from the cooler southern end of Margaret River, which is renowned for its fragrant white wines. Bold aromas of red currant, passion fruit and orange blossom...

Dominique Piron Beaujolais-Villages 2022

Region: France- Beaujolais

  "Such a generous and expressive wine for this humble appellation with plenty of violet and herbal aromas and healthy tannins. Ripe black cherries on the mid-palate and a lively mineral finish that pulls you back for more of this beautifully...

De Iuliis Aged Semillon 2016

Region: NSW- Hunter Valley

  "Starting to display complexities of an aged Semillon; delicate citrus characters combine with lanolin and chamomile to come through on the palate. An excellent line of acidity adds to good length of flavour. The Single Vineyard range...

Voyager Estate Sparkling Chenin 2022

Region: WA- Margaret River
Sustainably-made

  "Fresh sweet citrus fruit, red apple, meringue. Lemon zest, grapefruit, meringue, crisp acidity.A cool start to the season delayed flowering and slowed early vine growth, but by late December our organic farming practices had the vineyard...

Adelina Polish Hill River Riesling 2022

Region: SA- Clare Valley
Organic

  "Fresh lime, lime leaf, white flower perfume. It’s clean, clear and fresh, with sparkling acidity, fine powdery texture, a subtle juiciness, though refined and delicate in flavour. The finish is excellent, with something like pink...

Adelina Shiraz Mataro 2021

Region: SA- Clare Valley
Vegan-friendly Organic

  "Blueberry, blackberry, a dusting of black pepper and clove, grilled meat, liquorice. Medium to full-bodied, blue and black fruits, a subtle tang of orange zest, toasted nuts, silty and sticky tannin, acidity quite lively here, earthy too, a...

Balgownie Estate Cabernet Sauvignon 2017

Region: VIC- Bendigo
Sustainably-made

  "40yo vines, open-fermented, 18 days on skins, matured for 18 months in French barriques (30% new). The cool vintage gave the wine effortless and pure cabernet structure, the length further aided by firm tannins. Will be very long-lived."...

De Bortoli Noble One 2018 375mL-Half-Bottle

Region: NSW-(Other) -
Organic Sustainably-made

[SOLD-OUT] Chateau de Nages Heritage Red Costieres de Nimes AOC 2019

Region: France- Rhone Valley Southern
Organic Sustainably-made

    "Medium to full-bodied and elegant, this classic Southern Rhône red has complex notes of dark fruits, violets, pepper, and an attractive, Herbes de Provence-like character. Made from 70% Grenache and the rest Syrah and...

Leconfield Coonawarra Cabernet Sauvignon 2016

Region: SA- Coonawarra
Vegan-friendly

  "Leconfield Cabernet Sauvignon has been the flagship of Leconfield since the first release in 1977. Our philosophy is to produce a Cabernet Sauvignon displaying both depth and elegance where oak complexes and enhances the fruit but is not allowed...

Mount Mary Reflexion Fume Blanc 2016

Region: VIC- Yarra Valley
Sustainably-made

Wine Front 94 Points! “I feel like we make wine better in the hard years, you have to think more, pay more attention, work a little more. Then take a look at ’15 and things just happened, but it was easy, and the wines were great but not as inspiring...

Clarendon Hills Domaine Clarendon Syrah 2018

Region: SA- McLaren Vale

  "Black fruit, spice, liquorice, lavender, mint and dried roses. Medium to full-bodied, ripe black fruit, but has perfume and spice, some beef dripping and black olive, a firm chalky feel to tannin, and while it’s distinctly savoury,...

Kendall Jackson Vintner's Reserve Chardonnay 2019

Region: USA- California- Napa Valley
Sustainably-made

  "Generous nose of nougat, stone fruit and lemon curd. This full flavoured and powerful palate is beautifully balanced with well integrated oak and fruit characteristics. For the Chardonnay lover who loves it big but with some elegance to it...

Balgownie Estate Cabernet Sauvignon 2016

Region: VIC- Bendigo
Sustainably-made

  "Classic varietal plum and cassis on the aroma combined with hints of leaf and cigar box. The medium bodied palate delivers great intensity, line and length with well balanced oak and firm fine tannins to finish. Excellent cellaring potential...

Adelina Shiraz Mataro 2020

Region: SA- Clare Valley
Vegan-friendly Organic

  "A blend of organically grown estate mataro and Aberfeldy Vineyard shiraz (planted in 1904), this has a fusion of blueberries and raspberries with red plums and redcurrants, as well as deeply woven, herbal tones. The palate has such intense and...

Balgownie Estate Cabernet Sauvignon 2015

Region: VIC- Bendigo

    "Garnet colour with a tease of tawny. This needs a good swirl once liberated - blueberries and cranberries, savoury oak. It's fresh and poised on the palate, with a tease of sweetness (raspberry) tempered by crunchy, red cherry...

Clarendon Hills Domaine Clarendon Syrah 2017

Region: SA- Clarendon

  "Complex and fresh. There’s plenty here on the palate with ripe plums, blueberries and blackberries, all smoothly honed, neatly folded and carried long by the tannins. Intense blueberry flavour. Really impressive depth and drive here. So...

Chateau de Nages JT Rouge Costieres de Nimes AOC 2017

Region: France- Rhone Valley Southern
Organic Sustainably-made

  "The top cuvée is the 2017 Costières De Nîmes JT, which is mostly Syrah blended with around 5% of Mourvèdre. It’s a more serious, concentrated, age -worthy wine that has a deep purple color, notes of black fruits,...

Wynns Black Label Cabernet Sauvignon 2018

Region: SA- Coonawarra
Sustainably-made

  "One sip, you're in. Another seductive Black Label - its 63rd vintage - and it's a wow. Excellent vintage conditions have no doubt helped, but this Australian icon doesn't need a lot of assistance outside its trio of long-time 'curators': Sue...

Grosset Springvale Riesling 2020

Region: SA- Clare Valley
Vegan-friendly Organic Sustainably-made

  "Lime zest, pith, limestone and white pepper.  Freshly crushed granny smith apple (skin on) and brine in there too.  There is a salty lick that forms the backbone of acid that runs through the very core of this wine.  It...