King Valley

"The King Valley region in Victoria's high country is one of Australia’s largest premium wine regions producing the full spectrum of wine styles. Apart from its scenic contribution as a grape growing region, the diversity of  growing conditions provides a range of products from sparkling wines to fortified wines.

The strong Italian farming and grapegrowing heritage in King Valley has  been a significant factor in shaping the vibrancy and direction of the region. The region is a wonderful destination in all seasons with cellar doors, restaurants and great outdoor activities all to be enjoyed. " - Wine Australia

Maps courtesy: Wine Australia & James Halliday’s Wine Atlas of Australia (Hardie Grant Books 2008)

  • Darling Estate Pinot Blanc 2022

    Darling Estate Pinot Blanc 2022

    Region: VIC- King Valley

    A GREAT AUSTRALIAN EXPRESSION OF AN ALSACE CLASSIC

      "Mostly found in Germany and Alsace, with small planting now appearing in Australia, this Upper King Valley expression is full of wonderful lemon citrus, stone fruits and pretty florals. Some textural roundness on the palate, finishing zippy and...

    Current stock: 17

    $35.00
    $32.00
    Add to Cart
  • Darling Estate Gamay 2022

    Darling Estate Gamay 2022

    Region: VIC- King Valley

    THIS UPPER KING VALLEY GAMAY IS A NEW FAVOURITE OF OURS!

       "Upper King Valley Gamay, filled with bright red fruit, all red berries and currants with light texture and tannin structure. Perfect for light red drinking enjoyment!" - Wine House     

    Current stock: 11

    $35.00
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  • Lucky Cat King Valley Pinot Gris 2021

    Lucky Cat King Valley Pinot Gris 2021

    Region: VIC- King Valley

    KING VALLEY PINOT GRIS AT INCREDIBLE VALUE

      A crisp, delicious Pinot Gris which is full of flavour. Expect bright citrus and pear with hints of stone fruit and pineapple. A truly easy drinking wine which would be the perfect complement to any meal with fresh seafood, poultry, or maybe even...

    Qualifies for 10% discount in a straight dozen

    Current stock: 4

    $25.00
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  • [SOLD-OUT] Dal Zotto Col Fondo Prosecco 2019

    [SOLD-OUT] Dal Zotto Col Fondo Prosecco 2019

    Region: VIC- King Valley

    WINE COMPANION 95 POINTS!

      "Col Fondo Prosecco undergoes secondary fermentation in bottle and isn’t disgorged. The flavoursome leesy sediment dances on the bottom, hence ‘col fondo’, literally meaning ‘from the bottom’. This is how Italian...

    [SOLD-OUT]

    $30.00
    SOLD-OUT
  • [SOLD-OUT] Terrason Aligote 2019

    [SOLD-OUT] Terrason Aligote 2019

    Region: VIC- King Valley
    Farming Vegan-friendly

    "I invariably say that Aligoté is one of the most under-sung of white grapes.The palate is good, silky and milky, lovely texture, a little salinity, but unresolved as yet to smell with banana skins and parmesan rind. Fresh and gently skinsy on the finish...

    [SOLD-OUT]

    $29.50
    SOLD-OUT
  • [SOLD-OUT] Pizzini Verduzzo 2017

    [SOLD-OUT] Pizzini Verduzzo 2017

    Region: VIC- King Valley

    This is a richer and more textural white Italian varietal that shows an enticing nose with gently spiced baked apples and peaches, hints of mango and fresh-baked apricot pie. The palate texture is seductively smooth and even, showing luscious fleshy...

    [SOLD-OUT]

    $25.00
    SOLD-OUT
  • William Downie Petit Manseng 2009

    [SOLD-OUT] William Downie Petit Manseng 2009

    Region: VIC- King Valley

    "The juice was naturally fermented in barrel and stopped at 50 g/l residual sugar. Aromas of pear, apple, lime and caramelised pineapple. The palate shows honeydew melon, kiwi and toasted marshmallow with subtle notes of curry leaf and lemon verbena. The...

    [SOLD-OUT]

    $41.95
    SOLD-OUT

  • [SOLD-OUT] Brown Brothers Patricia Merlot 2004

    Region: VIC- King Valley

    Jeremy Oliver 90 points!The fruit for the 2004 Patricia Merlot was sourced predominantly from the Glenkara vineyard in Western Victoria (94%), with a small parcel (6%) from Taylors vineyard in Beechworth. The wine was destemmed and crushed to fermenters...

    [SOLD-OUT]

    $49.95
    SOLD-OUT