Organic / Vegan

Elderton Command Shiraz 2018 375mL-Half-Bottle

Region: SA- Barossa Valley
Vegan-friendly Organic Sustainably-made

  "Take Ancestor Vines (planted in 1894), a great vintage, experienced winemaking, add 30 months of aging in American and French oak, and the result is the stunning 2018 Command Single Vineyard Shiraz. Boasting fabulous density and concentration,...

Jasper Hill Georgia's Paddock Shiraz 2021 & Friends

Region: VIC- Heathcote
Vegan-friendly Organic Biodynamic Sustainably-made

Leeuwin Estate Art Series Cabernet Sauvignon 2019

Region: WA- Margaret River
Sustainably-made

  "96% cabernet sauvignon, 4% malbec. Gosh this is good. This is the region and the variety and the estate all committing to the task and combining to exemplary effect. Such structure, such fruit, such balance and such impact. Blackcurrant and...

Corymbia Cabernet Sauvignon 2021

Region: WA-(Other)
Vegan-friendly Organic Sustainably-made

  "It’s a graceful style of Cabernet, fine boned and fresh. Blackberry, strawberry, redcurrant, potpourri, slight smoky bacon bone character, and a sea spray/brine kind of thing. Tannin is tight with an emery board texture, subtle...

Voyager Estate Cabernet Sauvignon 2018

Region: WA- Margaret River
Vegan-friendly Sustainably-made

  "This is Stunning. Almost elegant and light yet with so much power and intensity. It almost reminds you of a Bordeaux from previous years. Has excellent acidity and life with so much vitality. This will go for many years." - Ray...

Tyrrell's Vat 1 Semillon 2021 Winemakers

Region: NSW- Hunter Valley
Sustainably-made

  "Vat 1 is invariably the pinnacle of Tyrrell’s Semillon releases, and no change here. Floral, vanilla pod, white peach, lime, glossy and ripe but firm acidity, plenty of flavour and so much charm. It’s long. It’s balanced...

Grosset Springvale Riesling 2022

Region: SA- Clare Valley
Vegan-friendly Organic Sustainably-made

  "Gentle lime and lemongrass aromatics, almost shy at present, precede a palate that, even at this early stage, shows evidence of its quality and impeccable balance. It has pristine lemon, lime flavours that are powerful, intense and bright. This...

d'Arenberg Coppermine Road Cabernet Sauvignon 2017

Region: SA- McLaren Vale
Vegan-friendly Sustainably-made

  "A firm, forceful cabernet with blackcurrant, clove, graphite and choc-cedarwood flavours flooding the palate before shooting dry out through the finish. A steadfast wine, built to be cellared, and an impressive one." - Wine...

Mitolo Savitar Shiraz 2017

Region: SA- McLaren Vale
Vegan-friendly

  INTENSE AND POWERFUL SHIRAZ MADE BY CULT FAVOURITE WINEMAKER BEN GLAETZER!   "Sourced from a lower-yielding section of the same vineyard as the GAM Shiraz and matured in 100% new oak, the 2017 Savitar Shiraz is tighter and more...

Tyrrell's Vat 9 Shiraz 2017

Region: NSW- Hunter Valley
Sustainably-made

  "It’s the flagship red wine for Tyrrell’s, and a partner to Vat 1. I suspect sometimes it misses the attention these days, with the clamour and glamour of the ‘Sacred Site’ reds. Purple fruit, violet and vanilla, great...

Grosset Gaia Cabernets 2019

Region: SA- Clare Valley
Vegan-friendly Organic Sustainably-made

  "Cabernet Sauvignon and Cabernet Franc (15%). 5000 bottles produced. Black fruit, raspberry, cedar, with some violet and a little mint and dried herb. Medium-bodied, intense small dark berries, but with perfume, a graphite feel and pencils...

Corymbia Cabernet Sauvignon 2020

Region: WA- Margaret River
Vegan-friendly Organic Sustainably-made

  "A realisation of a dream seeded by Rob’s Grandfather, Jack Mann, a departure from the orthodox, to achieve a unique expression of Margaret River Cabernet. Variety, place and experience are woven together to redefine what’s possible...

Noon Winery Reserve Shiraz 2019

Region: SA- McLaren Vale
Vegan-friendly Sustainably-made

  "This opulent and densely concentrated wine is sourced from the ‘20 Rows’ block within the Borrett family’s Langhorne Creek vineyard. It is vinified in small, open vats, pressed using a traditional basket press and aged for 18...

Elderton Ashmead Cabernet 2017

Region: SA- Barossa Valley
Vegan-friendly Organic Sustainably-made

  "The bouquet is rich and reserved and gently herbal, with earthy and ‘forest floor’ touches. The wine is full-bodied and loaded with flavour, the tannins bold and robust, with a touch of chewiness... it does deliver bang for your...

Noon Winery Reserve Cabernet Sauvignon 2016

Region: SA- McLaren Vale
Vegan-friendly Sustainably-made

  "Gentle mint notes on the nose give the 2016 Cabernet Sauvignon Reserve a lifted, almost floral character. Combined with cherry and cassis fruit, it's clear that this is Cabernet, albeit very ripe, full-bodied Cabernet, with a supple, almost...

d'Arenberg Coppermine Road Cabernet Sauvignon 2013

Region: SA- McLaren Vale
Vegan-friendly Sustainably-made

  "The vineyard runs alongside Coppermine Road and rarely crops above one tonne per acre. The grapes are “basket pressed and transferred to a mixture of new and used French oak barriques to complete fermentation.” There’s a...

Tyrrell's Vat 1 Semillon 2016 Winemakers

Region: NSW- Hunter Valley
Sustainably-made

  There's a wow factor to this wine, the way in which it manages to harness such impressive power and concentration and deliver it in such smooth, seamless and tubular shape is a thing to marvel at. Aromas of gently flinty lime and lemon fruits...

Tyrrell's Vat 9 Shiraz 2010

Region: NSW- Hunter Valley
Sustainably-made

  "2010 exemplifies the precision of the modern era of Vat 9, benchmark Hunter Shiraz of enticing allure, unashamed medium-bodied restraint, finely textured body and understated longevity." - WBM Magazine

Mitolo Savitar Shiraz 2010 (Minor Damaged Label)

Region: SA- McLaren Vale
Vegan-friendly

    “Savitar” is a mythical dragon-like monster, and this wine is so named because of the impression Frank Mitolo and Ben Glaetzer had upon tasting one particular lot in the Willunga vineyard. They were so blown away they decided...

Glaetzer Anaperenna Shiraz Cabernet 2009

Region: SA- Barossa Valley
Vegan-friendly

eRobertParker.com 94 Points!"Blended of 76% Shiraz and 24% Cabernet Sauvignon, the 2009 Anaperenna Shiraz Cabernet presents a very deep purple-black color and pronounced aromas of black cherries and blackberries with an undercurrent of coffee, aniseed,...