Red

d'Arenberg Coppermine Road Cabernet Sauvignon 2018

Region: SA- McLaren Vale
Vegan-friendly Sustainably-made

  "Dark and intense Cabernet. This wine has personality - a loud and powerful aroma. Very fragrant with green and red capsicum, savoury spices, tomato leaves, blackcurrant and sage. The flavours follow suit, with red fruits, fresh cherries,...

Cullen Diana Madeline Cabernet Merlot 2021

Region: WA- Margaret River
Vegan-friendly Organic Biodynamic Sustainably-made

  "Deep opaque purple hue. The nose is a whirling dervish of spices, cherries, tobacco leaves, cassis, black fruits, leather and dried herbs. Hints of cloves and blackberries. The structure is immaculate. The wine is focused, with the intensity...

William Downie Bull Swamp Pinot Noir 2022

Region: VIC- Gippsland
Vegan-friendly Organic Sustainably-made

  "The wine has a deep ruby red colour. The nose shows concentrated blackberry, blackcurrant and poached plum fruit aromas as well as rosemary, rosehip and shiitake mushroom. The palate is tight and savoury with rusted iron, wood spice and...

Noon Winery Reserve Shiraz 2021

Region: SA- McLaren Vale
Vegan-friendly Sustainably-made

  "This opulent and densely concentrated wine is sourced from the ‘20 Rows’ block within the Borrett family’s Langhorne Creek vineyard. It is vinified in small, open vats, pressed using a traditional basket press and aged for 18...

Adelina Shiraz Mataro 2021

Region: SA- Clare Valley
Vegan-friendly Organic

  "Blueberry, blackberry, a dusting of black pepper and clove, grilled meat, liquorice. Medium to full-bodied, blue and black fruits, a subtle tang of orange zest, toasted nuts, silty and sticky tannin, acidity quite lively here, earthy too, a...

Elderton Ode to Lorraine Cabernet Shiraz 2018

Region: SA- Barossa Valley
Vegan-friendly Organic Sustainably-made

Torbreck Run Rig Shiraz 2019

Region: SA- Barossa Valley
Vegan-friendly

  "Complex and lifted aromatics of dense black fruits such as blackberries, satsuma plum and black cherry cassis and mulberry complimented with dark chocolate, cacao bean vanilla pod tar and star anise and Turkish delight. The opulent full-bodied...

Torbreck The Laird Shiraz 2017

Region: SA- Barossa Valley
Vegan-friendly

  IN SCOTTISH TERMINOLOGY THE LAIRD REFERS TO "THE LORD OF THE MANOR" - AN APT NAME FOR THIS ICONIC WINE  "Immediately aromas of rich black and red fruits such as and mulberry, blackberry red cherry and cassis fill the bouquet, complimented...

Henschke Hill of Roses Shiraz 2017

Region: SA- Eden Valley
Vegan-friendly Organic Sustainably-made

  "When the 28-year-old vines mature further, this two-barrel, single-plot rarity from older cuttings is destined for Hill of Grace. From the same site, it has familial flavours of darker berry and currant, tobacco pouch, tea leaf and liquorice,...

Mitolo Savitar Shiraz 2018

Region: SA- McLaren Vale
Vegan-friendly

  "More high-toned and red-fruited, the cherry-scented 2018 Savitar Shiraz also hints at vanilla, cedar and dried spices (from the oak), plus some slightly darker berry notes. It's full-bodied but tighter and more age-worthy than the GAM or Angela,...

Luke Lambert Syrah 2021

Region: VIC- Yarra Valley
Vegan-friendly

  "It’s a Syrah of drive and power, possessing the signature Lambert lift, balance and perfume. Brambly blue and red fruits sit cheek-by-jowl with cured meat savoury notes and graphite-like tannins and minerality. The silky and velvety...

Elderton Command Shiraz 2018 375mL-Half-Bottle

Region: SA- Barossa Valley
Vegan-friendly Organic Sustainably-made

  "Take Ancestor Vines (planted in 1894), a great vintage, experienced winemaking, add 30 months of aging in American and French oak, and the result is the stunning 2018 Command Single Vineyard Shiraz. Boasting fabulous density and concentration,...

Voyager Estate Cabernet Sauvignon 2017

Region: WA- Margaret River
Vegan-friendly Sustainably-made

  "Mainly a blend of 2 vineyards: Block 12 and Old Block, with a small parcel of Weightmans Block 5. Vinified separately, matured in oak for 18 months. Having stood in all 3 source vineyards, each component is clear in this wine: density from the...

Adelina Shiraz Mataro 2020

Region: SA- Clare Valley
Vegan-friendly Organic

  "A blend of organically grown estate mataro and Aberfeldy Vineyard shiraz (planted in 1904), this has a fusion of blueberries and raspberries with red plums and redcurrants, as well as deeply woven, herbal tones. The palate has such intense and...

Corymbia Cabernet Sauvignon 2020

Region: WA- Margaret River
Vegan-friendly Organic Sustainably-made

  "A realisation of a dream seeded by Rob’s Grandfather, Jack Mann, a departure from the orthodox, to achieve a unique expression of Margaret River Cabernet. Variety, place and experience are woven together to redefine what’s possible...

Henschke Keyneton Euphonium 2016

Region: SA- Eden Valley
Vegan-friendly Organic Sustainably-made

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Mitolo Serpico Cabernet Sauvignon 2018

Region: SA- McLaren Vale
Vegan-friendly

  "Air dried fruit (appassimento) alters the tannin structure toward a burlier whole, while changing the nature of the aromas from primary fruits, to more savoury elements. This serves a warm zone like the Vale well. The oak, malty. The density,...

Bannockburn De La Roche Shiraz 2017

Region: VIC- Geelong
Vegan-friendly

  "The aromas open to a complex of olive, spice and lift from the whole bunch fermentation, with blue fruits and a hint of oak. Fine, chalky tannins suggest ageing will be rewarded; the savoury notes lend the wine to a range of food pairings. We...

Leconfield Coonawarra Cabernet Sauvignon 2016

Region: SA- Coonawarra
Vegan-friendly

"Leconfield Cabernet Sauvignon has been the flagship of Leconfield since the first release in 1977. Our philosophy is to produce a Cabernet Sauvignon displaying both depth and elegance where oak complexes and enhances the fruit but is not allowed to...

Bindi Block 8 Pinot Noir 2019

Region: VIC- Macedon Ranges
Vegan-friendly Organic Sustainably-made

  **Limited Wine. Only 1 per customer**   "Block 8, the continuation and turning of the slope from Block 5, sees an increase in fruit depth and power. It is a very special close planted site (from 11,300 to 22,600 vines per hectare)...