Red

Wynns John Riddoch Cabernet Sauvignon 2020

Region: SA- Coonawarra
Sustainably-made

Cape Mentelle Cabernet Sauvignon 2017

Region: WA- Margaret River

Moss Wood Cabernet Sauvignon 2021

Region: WA- Margaret River
Vegan-friendly Sustainably-made

"One of Australia’s great cabernets. This from a cooler season highlights and accentuates the typical bright red fruits and blue fruit mix, especially on the nose. It’s aromatic and perfumed with an African violet scent. The palate as always...

Domaine A Cabernet Sauvignon 2013

Region: TAS (Tasmania)

  "A remarkably long-lived vintage of an already long-lived wine, the 2013 is big, textural and voluptuous. The nose is intense and oak-driven: blackcurrant, caramelised rhubarb and tomato leaf lead under layers of warm tobacco and dark chocolate...

Howard Park Abercrombie Cabernet Sauvignon 2017

Region: WA- Margaret River
Organic Sustainably-made

Wynns John Riddoch Cabernet Sauvignon 2019

Region: SA- Coonawarra
Sustainably-made

  "Like the 2018 that preceded it, this is a wine of stature, precision and endurance. The tannins are fine and omnipresent, but then a cabernet without tannins would be like a person without purpose. This is direct, forthright and confident, with...

Xanadu Reserve Cabernet Sauvignon 2020

Region: WA- Margaret River

  'Deep, bright and youthful red-purple colour; the bouquet is essence of cabernet—cassis, violet and mulberry leap from the glass, a hint of nori, while oak treatment is subtle and has been well suited to the style of fruit. Full body, ample...

Elderton Ashmead Cabernet 2020

Region: SA- Barossa Valley
Vegan-friendly Organic Sustainably-made

  "Dark chocolate layered with cassis. Delicate blackberry fruit with layers of chocolate and a touch of dried herb. The tannins are generous and long, with hints of Kirsch giving length and power to the finish.The 2020 is the twentieth release of...

Yeringberg Cabernet Sauvignon 2019

Region: VIC- Yarra Valley

  "Blackcurrant, blackberry, some toasty oak and tobacco, with firmness and chew to tannin and texture, less svelte and charming than the blend, more guttural and weighty, with brisk blackberry acidity and a long grainy finish. Charismatic." - Gary...

Hardys Thomas Hardy Cabernet Sauvignon 2014

Region: SA-(Other)
Sustainably-made

  "The bouquet provides a perfect idea of what is abut to follow on the full-bodied palate: towering blackcurrant fruit with bay leaf, black olive and earth all dripping from the fruit where they meet implacable tannins and a poultice of French oak...

Woodlands Clementine Eloise Cabernet Sauvignon 2016

Region: WA- Margaret River
Vegan-friendly Organic Sustainably-made

  "It made for a challenging assignment when I had to choose just one wine to be my wine of the year in my annual West Australian Wine Guide 2020. In the end I came down with the Woodlands, which I have to say has claims to be finest yet in this...

Xanadu Reserve Cabernet Sauvignon 2019

Region: WA- Margaret River

  TROPHY! BEST CABERNET, NATIONAL WINE AWARDS 2022GOLD! ROYAL PERTH WINE SHOW 2021GOLD! ROYAL ADELAIDE WINE SHOW 2021   "A blend of 92% cabernet, 4% petit verdot and 4% malbec, which was fermented in small open fermenters and then matured in...

Wynns John Riddoch Cabernet Sauvignon 2018

Region: SA- Coonawarra
Sustainably-made

  "Blackcurrants, dry cassis characters, malt and truffle-like savoury notes, cedar and woody spice overlaid. There’s a seriousness and authority to the wine, it stands up in the glass in full dress uniform and attention. Lots of seasoning,...

Hardys Thomas Hardy Cabernet Sauvignon 2013

Region: SA- Coonawarra
Sustainably-made

  "Margaret River, Coonawarra. Full red-purple; a potent, powerful cabernet, the focus on blackcurrant fruit, complexity provided by bay leaf/black olive/mint nuances; French oak is where is should be (on the shoulder of the fruit) and the tannins,...

Moss Wood Cabernet Sauvignon 2019

Region: WA- Margaret River
Vegan-friendly Sustainably-made

  "This is elegance personified. A silky combination of coiled power and finesse, this is a glorious Cabernet. Blackberries, spices, tobacco leaves, kid leather, violets, cigar box notes, aniseed and delicately integrated oak. There is a...

Hardys Thomas Hardy Cabernet Sauvignon 2012

Region: Australia-(Other)
Sustainably-made

  “70% Coonawarra, 27% Margaret River and 3% McLaren Vale, a blend Roger Warren would have been proud of. Margaret River contributes cassis, herbs and spices; Coonawarra an elusive touch of mint, olives and acidity; McLaren Vale a hint of...

Balnaves The Tally Reserve Cabernet 2018

Region: SA- Coonawarra

Two Hands Aphrodite Cabernet 2015

Region: SA- Barossa Valley
Vegan-friendly Sustainably-made

  "With only a few barrels selected, Aphrodite is derived from our best low yielding Cabernet Sauvignon vineyard sites and showcases its varietal hallmarks of blackcurrant and mineral. From tiny berries, the concentration of flavours is slowly...

Moss Wood Cabernet Sauvignon 2017

Region: WA- Margaret River
Vegan-friendly Sustainably-made

  "The 2017 vintage was one of the milder vintages in WA. The latest Moss Wood captures this vintage perfectly and is without doubt one of the more restrained and tightly framed Moss Woods of recent years. Not the opulence of 2014 or the firm power...

Wynns John Riddoch Cabernet Sauvignon 2016

Region: SA- Coonawarra
Sustainably-made

    “Deep crimson. Lovely pure blackcurrant elderberry herb garden aromas with hints of espresso/ roasted chestnut notes. Beautiful concentrated wine with blackcurrant elderberry chinotto herb flavours, fine-grained and plentiful yet...