Red

d'Arenberg Coppermine Road Cabernet Sauvignon 2017

Region: SA- McLaren Vale
Vegan-friendly Sustainably-made

  "A firm, forceful cabernet with blackcurrant, clove, graphite and choc-cedarwood flavours flooding the palate before shooting dry out through the finish. A steadfast wine, built to be cellared, and an impressive one." - Wine...

Corymbia Cabernet Sauvignon 2020

Region: WA- Margaret River
Vegan-friendly Organic Sustainably-made

  "A realisation of a dream seeded by Rob’s Grandfather, Jack Mann, a departure from the orthodox, to achieve a unique expression of Margaret River Cabernet. Variety, place and experience are woven together to redefine what’s possible...

Elderton Ashmead Cabernet 2017

Region: SA- Barossa Valley
Vegan-friendly Organic Sustainably-made

  "The bouquet is rich and reserved and gently herbal, with earthy and ‘forest floor’ touches. The wine is full-bodied and loaded with flavour, the tannins bold and robust, with a touch of chewiness... it does deliver bang for your...

Balnaves The Tally Reserve Cabernet 2016

Region: SA- Coonawarra

  "As the Reserve, this wine has the right to flex extract, concentration and muscle across some oakier ribs. And yet, Balnaves' finely hewn grape tannins-all pulpy and chewy-along with a proclivity toward refinement over excess, keeps it all in...

Noon Winery Reserve Cabernet Sauvignon 2016

Region: SA- McLaren Vale
Vegan-friendly Sustainably-made

  "Gentle mint notes on the nose give the 2016 Cabernet Sauvignon Reserve a lifted, almost floral character. Combined with cherry and cassis fruit, it's clear that this is Cabernet, albeit very ripe, full-bodied Cabernet, with a supple, almost...

Balnaves The Tally Reserve Cabernet 2015

Region: SA- Coonawarra

  "Deep, dark and foreboding in the glass, lovely colour. Aromatics of plums, mulberries, chocolate, vanilla and a bit of cedar and tobacco, there's a lot going on here. The palate is all deep, dark and not so mysterious. There's blackberry,...

d'Arenberg Coppermine Road Cabernet Sauvignon 2013

Region: SA- McLaren Vale
Vegan-friendly Sustainably-made

  "The vineyard runs alongside Coppermine Road and rarely crops above one tonne per acre. The grapes are “basket pressed and transferred to a mixture of new and used French oak barriques to complete fermentation.” There’s a...

Leconfield Coonawarra Cabernet Sauvignon 1998 (Minor Damaged Label)

Region: SA- Coonawarra
Vegan-friendly