Red

Ten Minutes By Tractor Judd Pinot Noir 2022

Region: VIC- Mornington Pen
Sustainably-made

  "A lovely dark colour with fresh aromas of undergrowth, forest floor, bright cherry and blue fruits, together with leather, plum, cassis and spice. The palate is detailed, savoury and textural with bursts of cherry flavour on every sip. Welcome...

Clarendon Hills Brookman Cabernet Sauvignon 2017

Region: SA- McLaren Vale

  "Deeply layered, this charming wine is a very pure expression of Blewett Springs Cabernet, bringing­ blackcurrant, blackberries, violets, chocolate and cedar notes. Matured in 100% new French oak, the wine is so full in flavour it...

Lowestoft Jacoben Pinot Noir 2020

Region: TAS (Tasmania)

    "Raspberry, baking spice, some stony minerality, with ripe and opulent fruit sweetness full of cherry and autumnal characters. It’s ripe, breathy and juicy with black olive savoury characteristics, fine powdery tannins, and a finish...

Bannockburn De La Terre Pinot Noir 2022

Region: VIC- Geelong
Vegan-friendly

  "Pinot noir to its back teeth, in the best of ways. So complex, so earthen, so strewn with undergrowth and herbs, but simultaneously lively with fruit, or enough so. Glossy oak, sweet-sour cherries and all those complexing elements lead to a...

Domaine Naturaliste Morus Cabernet Sauvignon 2019

Region: WA- Margaret River
Sustainably-made

  “Classic Margaret River Cabernet. Ripe yet compressed fruit sings from the glass with lovely purity. I had to check my hands for juice stains, as the nose is resplendent of freshly picked mulberries: ripe and delicate and oh-so-heady...

Bondar Wines Rayner Vineyard Grenache 2022

Region: SA- McLaren Vale
Vegan-friendly Sustainably-made

  "We really want the Rayner Grenache to be pretty-yet-savoury, and generally a more elegant expression of the variety. We believe that this is what our 1970 block wants to produce so we just try to let it express itself as best we can. To help...

Greenock Creek Roennfeldt Road Shiraz 2018

Region: SA- Barossa Valley
Vegan-friendly

  "Greenock Creek's Shiraz Roennfeldt Road lives up to its reputation in 2018 and delivers a rich experience. While immense in concentration, it combines with youthful vibrancy, making for a killer package. It opens with a dark heart of chocolate,...

Greenock Creek Apricot Block Shiraz 2021

Region: SA- Barossa Valley
Vegan-friendly

  "Named after an old orchard that was removed and planted out to shiraz in 1995, the Apricot block, for my schnoz at least, quite often presents as one of the broodier offerings in the Greenock Creek quiver. Characters of blackberry and cherry,...

Majella The Malleea Cabernet Shiraz 2015

Region: SA- Coonawarra

Thousand Candles Single Vineyard Cabernet Sauvignon 2021

Region: VIC- Yarra Valley
Vegan-friendly Organic Sustainably-made

  "Blackcurrant, blackberry, tobacco, floral, subtle roasted red capsicum, just a little cedar/vanilla oak. It’s dense, ripe dark fruit with something of an earthy/tobacco/coffee ground bass, plush silty tannin, balanced acidity, and a long...

Wynns John Riddoch Cabernet Sauvignon 2019

Region: SA- Coonawarra
Sustainably-made

  "Like the 2018 that preceded it, this is a wine of stature, precision and endurance. The tannins are fine and omnipresent, but then a cabernet without tannins would be like a person without purpose. This is direct, forthright and confident, with...

Wynns Black Label Cabernet Sauvignon 2021

Region: SA- Coonawarra
Sustainably-made

  "Such fine-grained tannin, such even-handed fruit, such a lengthy finish. This is a beautiful Black Label cabernet, elegantly medium-bodied, blessed with blackcurrant, forest berry, cool mint and cedar characters, and tempered by tobacco-like...

Wynns Michael Shiraz 2019

Region: SA- Coonawarra
Sustainably-made

  "Matured for 14 months in new and seasoned French oak (15% new). If this doesn't set your heart aflutter, I don't know what will. Featherlight and concentrated at once, this has tissue paper-fine layers of black cherry, blueberry, graphite,...

Darling Estate Gamay 2022

Region: VIC- King Valley

   "Upper King Valley Gamay, filled with bright red fruit, all red berries and currants with light texture and tannin structure. Perfect for light red drinking enjoyment!" - Wine House     

Holyman Pinot Noir 2022

Region: TAS (Tasmania)

  "Joe Holyman has vintage experience at Domaine Dujac, and the nose is almost Dujac 'Moreyesque' with its blue fruits and florals spice. It is an approachable wines, with a rich and creamy core. There’s good underlying minerality and it is a...

De Iuliis Hilltops Cabernet Sauvignon 2021

Region: NSW- Hunter Valley

  "A herbaceous palate filled with bell pepper, eucalyptus and framed by luscious blackcurrant. The palate has an exceptionally fine tannin structure giving the wine great length." - De Iuliiis   "Mike De Iuliis is understandably enraptured...

SC Pannell The Vale Shiraz Grenache 2019

Region: SA- McLaren Vale
Vegan-friendly Sustainably-made

  "Enveloping and rich from the first sip. Freshness and drive from the Grenache supported by dark flavours and textures of the shiraz. The tannins are lacey and in the perfect spot for consumption. The choir is in full voice and the harmony is...

Occam's Razor Shiraz 2022

Region: VIC- Heathcote

  "Grapes from Colbinabbin, mid-north of the Heathcote region, blended together with a smaller parcel from further south west. Harvested early to capture a great fresh feel. Delicate nose, dark crimson colour, soft tannins,...

Jasper Hill Georgia's Paddock Shiraz 2022

Region: VIC- Heathcote
Vegan-friendly Organic Biodynamic Sustainably-made

  "It’s got everything you want from a typical Georgia’s Paddock Shiraz. Powerful yet elegant, well rounded red and black fruits, brilliant spice with soft subtle tannins that extend through the whole palate. Very well balanced as usual...

Greenock Creek Seven Acre Shiraz 2020

Region: SA- Barossa Valley
Vegan-friendly

  "Shiraz sourced from 1993 plantings at the Greenock Creek estate in Seppeltsfield. Deeply coloured with broody-edged characters of blackberry, black cherry and dark plum with hints of roasting meats, olive tapenade, cedar, vanilla, blueberry pie,...