Wine List

[SOLD-OUT] Giaconda Shiraz Estate Vineyard 2016

Region: VIC- Beechworth
Vegan-friendly Organic Sustainably-made

Gourmet Traveller 96 Points! "A top shiraz, which comines the peppery spiciness of cool climate with full, opulet ripeness. Chocolate, spices and smoky charcuterie nuances. Lovely mid-palate fruit sweetness, some undergrowth-like bunchy nuances adding...

[SOLD-OUT] Giaconda Chardonnay 2016

Region: VIC- Beechworth
Organic Sustainably-made

"The colour is mid-yellow, unfiltered so it's not 100% bright, with aromas of chicken stock, nougat and roasted hazelnuts. Low-level sulphides are part of the style. It's very full-bodied, rich and generous with a fruit-sweet middle and velvet texture...

[SOLD-OUT] Craiglee Chardonnay 2016

Region: VIC- Sunbury

"Craiglee is famous for its shiraz, but the whites can also be excellent. This has creamy yeasty lees, cashew nut and white peach aromas, while the palate is rich and complex with good balance, length and slight grip. Oak has been absorbed into the...

[SOLD-OUT] d'Arenberg Coppermine Road Cabernet Sauvignon 2014

Region: SA- McLaren Vale
Vegan-friendly Sustainably-made

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[SOLD-OUT] Ravensworth Hilltops Nebbiolo 2016

Region: ACT (Canberra)

Wine Front 94 Points! "Nebbiolo from Hilltops, NSW. Source of Grove Estate. Whole berry ferments, in wooden vats, spend eight months on skins. Then pressed out and into Stockinger, large format oak for 14 months. Serious handling. Sweet spice,...

[SOLD-OUT] Ravensworth Estate Sangiovese 2016

Region: ACT (Canberra)

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[SOLD-OUT] Louis Michel Premier Cru Montee de Tonnerre 2015 1500mL-Magnum

Region: France- Burgundy Chablis

Wine Front 95 points!“Distinct smell of pastis along with rockpools and sea shells, nectarine and ripe lemon. It’s full-flavoured, yet discreet, marrying flint to a subtle glycerol texture. There’s crunch and vivacity, complexity and satisfaction at...

[SOLD-OUT] Shaw & Smith M3 Chardonnay 2017 375mL-Half-Bottle

Region: SA- Adelaide Hills
Vegan-friendly

Good intensity, a refined palate with an elegant creamy feel and vibrant acidity.   "Aiming for elegance, restraint and the ability to age, acid is bright and there’s generosity of flavour. Typically it shows white flowers, citrus, and...

[SOLD-OUT] Bass Phillip Reserve Pinot Noir 2016

Region: VIC- Gippsland
Biodynamic

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[SOLD-OUT] Bass Phillip Premium Chardonnay 2016

Region: VIC- Gippsland
Biodynamic

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[SOLD-OUT] Mount Mary Marli Russell RP2 Grenache Shiraz Mourvedre 2016

Region: VIC- Yarra Valley
Sustainably-made

"Firmish, fine-grained and kernelly, with a spicy fragrance of juicy red cherries, redcurrants and a cranberries backed by dusty, herbal notes and a whiff of fennel. Almost confiture-like, its medium to full-bodied palate of bright, luscious red fruits...

[SOLD-OUT] Bass Phillip Estate Chardonnay 2016

Region: VIC- Gippsland
Biodynamic

"It's quite beautiful drinking" - Wine Front  Organic Biodynamic     "Gippsland’s most famous/esteemed producer. Chardonnay from Leongatha. Straw-yellow and despite its low-ash alcohol, ripped with flavour. There’s...

[SOLD-OUT] Bass Phillip Estate Pinot Noir 2016

Region: VIC- Gippsland
Biodynamic

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[SOLD-OUT] Bass Phillip Premium Pinot Noir 2016

Region: VIC- Gippsland
Biodynamic

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[SOLD-OUT] Wild Duck Creek Hammer Hill Shiraz Malbec 2015

Region: VIC- Heathcote
Sustainably-made

[SOLD-OUT] Penfolds Yattarna Chardonnay 2015

Region: Australia-(Other)

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[SOLD-OUT] Bindi Dixon Pinot Noir 2017

Region: VIC- Macedon Ranges
Vegan-friendly Organic Sustainably-made

"The 2017 Dixon Pinot Noir is perfumed and floral, with notes of roses and cherries entwined on the nose and palate. It's light to medium-bodied, with silky tannins and a wonderfully delicate, ethereal texture that persists into a complex tea-like finish...

[SOLD-OUT] Bindi Kostas Rind Chardonnay 2017

Region: VIC- Macedon Ranges
Vegan-friendly Organic Sustainably-made

"Barrel fermented in 25% new French oak, the 2017 Kostas Rind Chardonnay is a terrific example of Australian Chardonnay. It stuns with aromas of crushed stone, lemon curd and lime zest, then shows ample weight and complexity on the medium to full-bodied...

[SOLD-OUT] Te Mata Coleraine Cabernet Merlot 2016

Region: NZ- Hawkes Bay
Sustainably-made

Wine Front 97 Points! "Coleraine, I feel, is probably The Great Wine of New Zealand. Or at least it is for a fellow who prefers Cabernet to Pinot Noir. A head-spinning array of violet, red and black fruits, gentle spiced biscuit oak, green olive, and...

[SOLD-OUT] Moppity Lock and Key Shiraz 2016

Region: ACT (Canberra)

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