Regions

Mount Langi Ghiran Langi Shiraz 2017

Region: VIC- Grampians
Sustainably-made

    "One of the great Langis of all time: waves of cherry, plum and olive. The indulgent fruit core is augmented with tobacco and generous Asian spices" - Decanter   "Opaque ruby. Assertively perfumed aromas of cherry cola, cassis,...

Bozeto de Exopto Rioja 2020 1500mL-Magnum GIFT

Region: Spain- Rioja
Sustainably-made

    "Young and fruit-driven blend of Garnacha and Tempranillo. A juicy and aromatic red wine that is perfectly approachable young. Light and fresh, and utterly easy to enjoy!" - Wine House    "A cracking new release for...

Wynns Michael Shiraz 2019

Region: SA- Coonawarra
Sustainably-made

  "Matured for 14 months in new and seasoned French oak (15% new). If this doesn't set your heart aflutter, I don't know what will. Featherlight and concentrated at once, this has tissue paper-fine layers of black cherry, blueberry, graphite,...

Ten Minutes By Tractor Wallis Pinot Noir 2019 1500mL-Magnum

Region: VIC- Mornington Pen
Sustainably-made

  "Lifted red fruits give way to the darker, riper, cherry flavours. The palate is plush, spicy and round with elegant herbal, spice and autumnal notes that roll along with the fine mineral ‘up the hill’ tannins that engulf the finish...

Kendall Jackson Vintner's Reserve Chardonnay 2019

Region: USA- California- Napa Valley
Sustainably-made

  "Generous nose of nougat, stone fruit and lemon curd. This full flavoured and powerful palate is beautifully balanced with well integrated oak and fruit characteristics. For the Chardonnay lover who loves it big but with some elegance to it...

Balgownie Estate Cabernet Sauvignon 2016

Region: VIC- Bendigo
Sustainably-made

  "Classic varietal plum and cassis on the aroma combined with hints of leaf and cigar box. The medium bodied palate delivers great intensity, line and length with well balanced oak and firm fine tannins to finish. Excellent cellaring potential...

Tyrrell's Vat 1 Semillon 2021 Winemakers

Region: NSW- Hunter Valley
Sustainably-made

  "Vat 1 is invariably the pinnacle of Tyrrell’s Semillon releases, and no change here. Floral, vanilla pod, white peach, lime, glossy and ripe but firm acidity, plenty of flavour and so much charm. It’s long. It’s balanced...

Bozeto de Exopto Rioja 2020 1500mL-Magnum

Region: Spain- Rioja
Sustainably-made

  "Young and fruit-driven blend of Garnacha and Tempranillo. A juicy and aromatic red wine that is perfectly approachable young. Light and fresh, and utterly easy to enjoy!" - Wine House    "A cracking new release for Tom Puyabert...

Henschke Hill of Grace 2017

Region: SA- Eden Valley
Vegan-friendly Organic Biodynamic Sustainably-made

  "Muscular with great vitality and sensuality, Hill of Grace 2017 combines gravitas with grace. Supple swathes of fruit – blackberry with blueberry and red cherry – come scented with china ink, tinder bush, black pepper, star anise,...

Moss Wood Cabernet Sauvignon 2019

Region: WA- Margaret River
Vegan-friendly Sustainably-made

  "This is elegance personified. A silky combination of coiled power and finesse, this is a glorious Cabernet. Blackberries, spices, tobacco leaves, kid leather, violets, cigar box notes, aniseed and delicately integrated oak. There is a...

d'Arenberg Coppermine Road Cabernet Sauvignon 2017

Region: SA- McLaren Vale
Vegan-friendly Sustainably-made

  "A firm, forceful cabernet with blackcurrant, clove, graphite and choc-cedarwood flavours flooding the palate before shooting dry out through the finish. A steadfast wine, built to be cellared, and an impressive one." - Wine...

Leeuwin Estate Art Series Chardonnay 2019

Region: WA- Margaret River
Vegan-friendly Sustainably-made

    "In many ways the most Burgundian of any of the Leeuwin releases, this will rank up there with the best to date. There’s a waxy light mealy aroma which picks up nuances of limestone and spice with a trace of grapefruit. But it...

P. Laroche des Hates Fourchaume Premier Cru 2019

Region: France- Burgundy Chablis
Vegan-friendly Sustainably-made

  ”The 2019 Chablis L'Homme Mort 1er Cru has a well-defined bouquet of apple blossom, ground flint and light loamy aromas. The palate is taut and fresh on the entry, delivering lime and red apple notes and moderate depth, although it is...

Cullen Diana Madeline Cabernet Merlot 2020

Region: WA- Margaret River
Vegan-friendly Organic Biodynamic Sustainably-made

  "Another beautiful, soulful release, this one a bit darker, a bit bolder, a mesh of tannins over train tracks and tension, but a wine of significant pedigree and wow factor nonetheless. Dark chocolate and graphite aromas with salted plum, black...

Clonakilla Shiraz Viognier 2019

Region: ACT (Canberra)
Vegan-friendly Sustainably-made

  "Some wines have such distinct DNA. This is one of them. It packs so many layers of flavour and depth, yet never moves much beyond medium body. It smells of a souk market; spicy, peppery and exotic. It's replete with dark fruit, wood char and a...

Tyrrell's Vat 9 Shiraz 2016

Region: NSW- Hunter Valley
Sustainably-made

  "A gleaming chassis of redcurrant, satsuma plum, Chinese herb and the Hunter's signature whiff of creamy leather, are driven by cylinders of high quality French oak (2700l casks, 15 months), gentle acidity and firm tannins of a ferrous...

Hardys Thomas Hardy Cabernet Sauvignon 2012

Region: Australia-(Other)
Sustainably-made

  “70% Coonawarra, 27% Margaret River and 3% McLaren Vale, a blend Roger Warren would have been proud of. Margaret River contributes cassis, herbs and spices; Coonawarra an elusive touch of mint, olives and acidity; McLaren Vale a hint of...

Bindi Darshan Pinot Noir 2018

Region: VIC- Macedon Ranges
Vegan-friendly Organic Sustainably-made

  **Limited Wine. Only 2 per customer**   "It’s a rare treat to have a wine or three that we hold for five plus years and are able to assess many bottles over the time to enjoy and contemplate. Normally the wines are grown,...

Tyrrell's Vat 1 Semillon 2019 Winemakers

Region: NSW- Hunter Valley
Sustainably-made

Head Wines The Blonde Shiraz 2016 1500mL-Magnum

Region: SA- Barossa Valley
Vegan-friendly Organic Biodynamic Sustainably-made

    “A lovely blue-fruited shiraz showing attractively fresh aromas of pressed violets, brambleberries and Indian spices. Medium to full body, grainy yet succulent tannins and a juicy finish. Drink in 2020.”