Regions

Bindi Pyrette Heathcote Shiraz 2013

Region: VIC- Heathcote

  "Bindi takes his talents to Heathcote with Pyrette. Fragrant blackberries, vanilla, and liquorice. The palate builds intensity without the weightiness Aussie Shiraz is known for. It expands with sweet spice, red-earth, and an alluring dusty...

Penfolds Magill Shiraz 2011

Region: SA-(Other)

  "True to this cool season, there is a prettiness and elegance to Magill, upheld by lively acidity and accentuated with exotic spice. An engaging and commendable 2011" - WBM, July 2014    

Lindemans Pyrus 2009

Region: SA- Coonawarra

Grant Burge Meshach Shiraz 2009 (Minor Damaged Label)

Region: SA- Barossa Valley

  "Very deep garnet-black with a purple rim, the 2009 Meshach Shiraz offers up a pronounced perfume of potpourri, powdered cinnamon, chocolate box, menthol and incense over a core of creme de cassis and prunes. Full-bodied, rich and seductive in...

Clarendon Hills Domaine Clarendon Syrah 2010

Region: SA- Clarendon

"Roman Bratasiuk is one of planet earth's greatest winemakers and must be a top notch viticulturist."Robert Parker "Hailing from the upper reaches of McLaren Vale's Clarendon sub-region, this single vineyard wineis an elegant and expressive Syrah,...

Tyrrell's Vat 1 Semillon 2012

Region: NSW- Hunter Valley
Sustainably-made

  "Beautiful aromas of lemon peel, light beeswax and lemon grass here. There’s a light toasty edge and lemon blossom, too. The palate is elegant, fine and long, really refined and succulent. Very sleek and elegant. Has more to come. Drink now...

Henschke Hill of Grace 2008

Region: SA- Eden Valley
Biodynamic

    Dark purple. Spicy and racy and with real energy. Dry finish but lovely five-spice notes. very characteristic of the vineyard. Maybe you could even drink this with food now? Drink 2018-2042. - Jancis Robinson  "Very deep, dark...

Peter Lehmann Stonewell Shiraz 2002

Region: SA- Barossa Valley

-Jeremy Oliver 96 points!'A classic Barossa shiraz that effortlessly marries remarkable intensity and concentration with elegance and finesse. Deeply concentrated, its vibrant, minty and briary aromas of blackcurrants and red berries are backed by...

Kay Brothers Block 6 Shiraz 2007 Museum Release

Region: SA- McLaren Vale

  "Re-released to market after a maturation of 17 years, here is a grand, mature Shiraz of impeccable pedigree. The Block 6 vineyard was at the time of picking already 115 years old. This iconic site is just 1.5 hectares, with vines planted over...

Balnaves The Tally Reserve Cabernet 2009

Region: SA- Coonawarra

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Penfolds Bin 707 1999 1500mL-Magnum

Region: SA-(Other)

After a dry winter, good rains in September arrived just in time to assist early growth, although this was less vigorous and therefore produced a smaller crop than normal. Conditions throughout summer were dry and warm before relieving rains and cooler...

Petaluma Coonawarra Cabernet Merlot 1990 (Damaged Label)

Region: SA- Coonawarra

Penfolds Grange 1976 (Very High Shoulder Level) (Minor Damaged Label)

Region: SA-(Other)

  "Consistently one of the most awesome wines ever made at Grange, this blend of 89% Shiraz and 11% Cabernet Sauvignon (13.9% alcohol) was the first Australian wine to cost $20 upon release. I have had this wine six separate times, every time...

Penfolds Grange 1971 (Very High Shoulder Level) (Minor Damaged Label)

Region: SA-(Other)

This wine is a blend of 87 per cent Shiraz and 13 per cent Cabernet Sauvignon and created a sensation when it won gold and topped its class at the Gault-Millau Wine Olympiad in Paris in 1979, beating the best Rhone Valley wines. It also won a trophy,...

Penfolds Grange 1969 (Very High Shoulder Level) (Minor Damaged Label)

Region: SA-(Other)

This was the last wine made in the open, wax-lined concrete fermenters at the Magill winery in Adelaide. Subsequent vintages have been made at Nuriootpa in the Barossa Valley. Considered a good wine from an undistinguished vintage. Nevertheless, it won a...

[SOLD-OUT] Dalwhinnie LDR Shiraz 2022

Region: VIC- Pyrenees
Organic Sustainably-made

  "This is an exciting, modern take on Pyrenees Shiraz, with warm spice, star anise, bright raspberries and an ethereal minerality. Fruit was sourced from the original 'The Eagle' Vineyard on the Dalwhinnie estate in the heart of the...

[SOLD-OUT] Ottelia Graciano 2020

Region: SA- Padthaway
Vegan-friendly Sustainably-made

  "Sourced from Padthaway, Graciano is a Spanish variety most well known for its use as a blending component in Rioja. Although uncommon as a single varietal, the wine is gaining more popularity in Australia. Our rendition is medium...

[SOLD-OUT] Patrick Sullivan Chardonnay 2023

Region: SA- Limestone Coast
Organic Biodynamic

  "Cream, white peach, citrus vanillin brioche on the nose. The palate has more brioche plus minerality, peaches, lime and cream. Limestone Coast fruit, including a blend of Coonawarra and Mount Gambier. The Coonawarra fruit is from the V&A...

[SOLD-OUT] Dal Zotto Col Fondo Prosecco 2019

Region: VIC- King Valley

  "Col Fondo Prosecco undergoes secondary fermentation in bottle and isn’t disgorged. The flavoursome leesy sediment dances on the bottom, hence ‘col fondo’, literally meaning ‘from the bottom’. This is how Italian...

[SOLD-OUT] Sutton Grange Syrah 2019

Region: VIC- Bendigo
Organic Sustainably-made

  "Gorgeous electric purple-black colour. Scents of cranberry, rose hip tea, sage leaf, eucalyptus and balsa wood. Pretty start. The palate has nervy crunch and a swish of grippy, lightly gravelly tannins in a satiny sluice of vibrant, sweet-sour...