"The story of EQUIPO NAVAZOS is the story of a passion, a passion shared by an ample group of lovers and connoisseurs of traditional Andalusian wines. Aware of the sleeping treasures that rested buried in the cellars of Jerez, Sanlúcar and El Puerto, as well as in and around Montilla, we decided to rescue some of these jewels. In 2005 we started to select specific butts of special finesse and complexity and to bottle them in very limited series, at the beginning only privately for our own enjoyment and that of friends from Spain, Germany, the United Kingdom and the U.S., mostly people from the wine world: oenologists, wine writers, distributors, sommeliers, as well as deeply knowledgeable aficionados." - Equipo Navazos
"Equipo Navazos PX Gran Solera is produced through the long ageing of the very sweet, fortified must of Pedro Ximénez raisins harvested from vineyards near the towns of Montalbán, Montemayor and Puente Genil (around Montilla) for an average of 20+ years. What results is a fortified wine of spectacular concentration, elegance and beauty - a true example of world class sherry." - Wine House
What is agreed upon is that Equipo Navazos offer a range of both delicious and thought-provoking sherries. If you are embarking upon a journey into the wonderful world of sherry, then I cannot think of a better springboard." - Neal Martin, Wine Advocate
