White

Bannockburn Sauvignon Blanc 2018

Region: VIC- Geelong
Vegan-friendly

  "It’s a juicy, generous white wine on the one hand and s smoky and complex one on the other. It tastes of grapefruit and meal, tropical fruit and hay, with sweet pea-like notes humming in the background. It tastes both varietal and...

Clos Ibai La Rioja Blanco 2018

Region: Spain-(Other)

  "The estate white, Clos Ibai Blanco, is from the Valmayor vineyard planted in 1955 on terraces rich in clay and limestone at 450 meters in altitude. Certified organic, the vines here are 90% Viura, with the final 10% being made up by the...

Box Grove Roussanne 2018

Region: VIC- Nagambie Lakes

  "Part wild-fermented in used French oak, part in stainless steel, matured on light lees for 15 months, stirred every 6 weeks. It has all come together very well, the colour enticing, the flavours of ripe pink grapefruit and melon." - James...

Champalou Vouvray Demi-Sec 2018

Region: France- Loire Valley
Organic Biodynamic Sustainably-made

  "The Champalou family farms twenty-one hectares of vineyards on clay, limestone, and siliceous soils. They embrace sustainable farming while also integrating the use of the lunar calendar more traditionally associated with organic viticulture...

De Bortoli Noble One 2018 375mL-Half-Bottle

Region: NSW-(Other) -
Organic Sustainably-made

Pressing Matters R69 Riesling 2018

Region: TAS (Tasmania)

  "This has a healthy 69g/l of residual sugar, putting it into the sweet wine category without any room for argument. And because it's Tasmania (and skilfully made), the wine is balanced by its natural acidity." - James Halliday "The...

Grosset Springvale Riesling 2018

Region: SA- Clare Valley
Vegan-friendly Organic Sustainably-made

JEREMY OLIVER 96 POINTS!WINE FRONT 94 POINTS!   "Translucent, stony notes of lime, pear and apple lifted by scents of white and yellow flowers; long and luscious, taut and shapely." - Jeremy Oliver   "It’s a bite into sweet lime,...