Red

Greenock Creek Seven Acre Shiraz 2020

Region: SA- Barossa Valley
Vegan-friendly

  "Shiraz sourced from 1993 plantings at the Greenock Creek estate in Seppeltsfield. Deeply coloured with broody-edged characters of blackberry, black cherry and dark plum with hints of roasting meats, olive tapenade, cedar, vanilla, blueberry pie,...

Greenock Creek Poplar Holme Shiraz 2020

Region: SA- Barossa Valley
Vegan-friendly

  "‘Poplar Holme’ was the name given to the ‘Roennfeldt’ family homestead, built when they emigrated in the Barossa Valley in the latter half of the 19th century. It remains the name of the vineyard from where this Shiraz...

Penley Steyning Cabernet Sauvignon 2020

Region: SA- Coonawarra

  "Dark, fragrant aromas of blood plum, blackcurrant and anise will draw you in to this contemporary expression of Coonawarra cabernet. It’s a complex and thought-provoking wine, medium-bodied with layers of cassis, dark chocolate and toasty...

Domaine Naturaliste Discovery Cabernet Sauvignon 2020

Region: WA- Margaret River
Sustainably-made

  "A classic and unhindered expression of Margaret River Cabernet Sauvignon, sculpted tannins and lifted red berry perfumes. A paragon of personality, purpose and approachability for those who enjoy soft tannins, succulent red fruits and simply...

Chateau Mont-Redon Chateauneuf-du-Pape 2020

Region: France- Rhone Valley Southern

  "The deeply fragrant nose pulls you inexorably into this majestic Chateauneuf. So vibrant and refined for this amount of power and concentration. Breathtaking Mediterranean herbal freshness at the super-long finish." - James...

Attwoods Glenlyon Estate Pinot Noir 2020

Region: VIC- Macedon Ranges
Vegan-friendly

  "A succulent, fresh-feeling expression here, lots of tart and fresh cherry juice, fine, silty tannins, a good dose of leafy herbs and some saline mineral notes in the mix albeit a little fog of smokiness sits over all of that. Very well put...

Sons of Eden Remus Shiraz 2020

Region: SA- Eden Valley
Vegan-friendly

  "Developed nose with smoky bacon nuances, seasoned by thyme and oregano, with a core of ripe red fruit and liquorice notes. Fruity and fleshy, quite powerful, with a long warm finish." - Decanter    

Xanadu Reserve Cabernet Sauvignon 2020

Region: WA- Margaret River

  'Deep, bright and youthful red-purple colour; the bouquet is essence of cabernet—cassis, violet and mulberry leap from the glass, a hint of nori, while oak treatment is subtle and has been well suited to the style of fruit. Full body, ample...

Pierre Usseglio Lirac 2020

Region: France- Rhone Valley Southern

  "A blend of 50% Grenache and the rest Cinsault and other permitted varieties, the 2020 Lirac is a fruit bomb done beautifully, offering tons of red and dark fruits, notes of peppery garrigue, medium body, ripe tannins, and a great finish...

Torbreck The Factor Shiraz 2020

Region: SA- Barossa Valley
Vegan-friendly

  "In the glass, the wine verges on black, and the nose echoes this abyss-like shade. Blackberry, blood plum, black cherry, licorice, campfire embers, cocoa dust, clove, iodine, vanilla pod and red dirt—this is the core of the wine, the...

Greenock Creek Fifteen Claims Shiraz 2020

Region: SA- Barossa Valley
Vegan-friendly

  "Gloriously styled and expressed with dark fruit richness, cedary oak, dark spice, tapenade and potpourri aromas, it's substantial and concentrated in the mouth exhibiting density and plush texture with loads of fine polished tannins. Seamless...

Rougeot-Dupin Maranges Premier Cru Cru Clos Roussot 2020

Region: France- Burgundy CotedeBeaune
Organic Biodynamic

  "Domaine Rougeot has a long history of making superb white wines. The Rougeot-Dupin label is a venture that started in 1990 in order to diversify the family range. The wines are made from purchased grapes, in which the Pinot Noir grapes are...

Bruno Rocca Barbaresco 2020

Region: Italy - Barbaresco

  "The warm growing season yielded a Barbaresco with lovely forward fruit, silky tannins and tons of upfront appeal. It’s an ideal wine for restaurants or consumers looking for something delicious to drink with minimal cellaring. The 2020...

La Crema Monterey Pinot Noir 2020

Region: USA-(Other)
Sustainably-made

  "Aromas of boisenberry, black plum, and rhubarb are followed by flavors of red plum, blackberry, and pomegranate. The 2020 vintage presents a plush texture and balanced acidity. Rich and savory. Each sip says Monterey. Sourced from select...

Elderton Ashmead Cabernet 2020

Region: SA- Barossa Valley
Vegan-friendly Organic Sustainably-made

  "Dark chocolate layered with cassis. Delicate blackberry fruit with layers of chocolate and a touch of dried herb. The tannins are generous and long, with hints of Kirsch giving length and power to the finish.The 2020 is the twentieth release of...

Barone Sergio Nero D'Avola Eloro DOC 2020

Region: Italy - Other

  "The Sergio Nero d'Avola is intense with rich balsamic notes and hints of red fruit like cherry jam, and spices like black pepper and rosemary. You also might notice some secondary flavours like coffee and tobacco. It is aged solely...

John Duval Entity Shiraz 2020

Region: SA- Barossa Valley

  "Plums, dark chocolate and vanilla pods on the nose. Deep, powerful and brooding on the palate. Dark fruits, black olives and woody spices all coil around each other, vying for attention, leaning heavily into the savoury spectrum. The tannins...

Grant Burge Filsell Shiraz 2020

Region: SA- Barossa Valley
Sustainably-made

Jean Tardy Nuits-St-Georges Argillas Premier Cru 2020

Region: France- Burgundy CotedeNuits

  "Ripe yet cooler aromas include those of black cherry, violet, lilac and a hint of sauvage character. The racy, intense and well-delineated flavours exude evident minerality on the firm, compact and slightly rustic finish that displays sneaky...

Irvine Estate Merlot 2020

Region: SA- Eden Valley

  "Raspberry, coco and a dash of Turkish delight - lavender and menthol in the background. Sweet red currents, raspberries with a sour morello cherry backbone. Layers of coffee and dark chocolate build a chewy and textural palate." -...