"This is a complex and powerful edition of this estate-grown grenache with aromas of red and dark berries, ginger bread and toasted spices, as well as wild herbs. The palate offers vibrantly fleshy style with impressive concentration of raspberry and blueberry flavors. Fresh, with structure and drive. Drink over the next eight years." - James Suckling
"Sourced from the proprietary plot of 70+yo bush vines, all unirrigated, hand picked, mechanically sorted and fermented as 50% whole berries. Long. Matured briefly in an assemblage of puncheons, barriques and eggs. A light ruby. The nose, transmitting a crunchy energy from the first impression. Raspberry, sour cherry, orange zest, cranberry and pumice. Alive! Long and detailed with the sort of tannins that suck the saliva and force the 2nd and 3rd glass" - Ned Goodwin, Wine Companion
"Sourced from 70+ year old plantings. Raspberry, cherry, spice, rock salt and subtle smokiness. It’s juicy and saline, a little pomegranate and orange zest, dry and slightly furry tannin, and a lively slightly sour finish of solid length. A bit chewy and compact in feel, but a good wine." - Gary Walsh, Wine Front
Organic Vegan-friendly Sustainably-made
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