Georgia's Paddock: twelve hectares of Shiraz yielding about three tonnes per hectare (20hl per hectare), first vintage 1982. Three hectares of Riesling giving about three tonnes per hectare (20 hL per hectare), first vintage 1984. One hectare each of Semillon planted in 1992, first vintage 1997 and Nebbiolo planted in 1993, first vintage 1999. www.jasperhill.com
