Billecart

Billecart-Salmon is a medium-sized champagne house in Mareuil-sur-Ay, France. Founded in 1818 with the marriage of Nicolas François Billecart and Elisabeth Salmon, it is one of the few to remain family owned.The Cuvee Nicolas-Francois Billecart 1959 won first place in the Champagne of the Millennium 1999, out of 150 of the finest 20th century champagnes. A magnum of the winning champagne later sold for £3,300.Wikipedia

  • [SOLD-OUT] Billecart Salmon Brut Nature N.V.

    [SOLD-OUT] Billecart Salmon Brut Nature N.V.

    Region: France- Champagne

    ABSOLUTELY SUBLIME CHAMPAGNE SERVED IN TOP RESTAURANTS AROUND THE GLOBE. NO SUGAR ADDED AT DOSAGE.

      "The innovative style of this cuvée remains loyal to the discreet and balanced charm of the three Champenois grape varieties. No sugar has been added to the dosage.  This is a champagne full of...

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    $110.00
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  • [SOLD-OUT] Billecart Salmon Extra Brut N.V.

    [SOLD-OUT] Billecart Salmon Extra Brut N.V.

    Region: France- Champagne

    Tyson Stelzer 94 Points! One of the most refined almost zero-doage champagnes, built on the same base as Brut Reserve - but crucially, not simply a zero-dosage version of the same. It's older, with...

    [SOLD-OUT]

    $85.00
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  • Billecart Salmon Brut N.V. Sous Bois

    [SOLD-OUT] Billecart Salmon Brut N.V. Sous Bois

    Region: France- Champagne

    "Rich and pinoty with smoky charcuterie, spice and almond aromas, some strawberry on palate. Soft and round; a magic wine. Food: Smoked salmon with capers."Huon Hooke, March 2012 "This Champagne...

    [SOLD-OUT]

    $155.00
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  • Billecart Salmon Blanc De Blancs N.V.

    [SOLD-OUT] Billecart Salmon Blanc De Blancs N.V.

    Region: France- Champagne

    Tyson Stelzer 97 Points!"The levels of minerality and mouth filling texture crank up a notch here, elongating and drawing the wine out with lingering persistence. A wine of tremendous, coiled-up...

    [SOLD-OUT]

    $130.00
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