"Supple, lithe red, fresh feeling and yet deeply dark fruited, spicy with molten earth characters and warm cocoa notes in tow. Generous yet lively, a blue fruit high note somewhere in there, vanilla cream and chocolate, chocolate, chocolate. Lovely balance and vitality." - Mike Bennie, Wine Front
"Garnet red colour. The nose is so alluring. Sniff after sniff reveals earth, cut meats and blood sausage. Its intoxicating dark boysenberry aromas keep you coming back for more. The flavours are bold yet silky, supple, gritty and tightly wound. It’s opulent with a palate full of blue fruits. Blueberry, plums and tart red cherry are wonderfully primary. The back palate is long and sophisticated. Partly matured in concrete vats to further highlighting the pristine fruit in this wine. Enjoy over the next 7-15 years. 15.1% Alc. Shiraz 79%, Malbec 12% and Cabernet Sauvignon 9%." - Wild Duck Creek
Sustainably-made
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