
"It's matured in all-French oak and while it's mostly cabernet and merlot there's a small portion of petit verdot in the mix. It's medium weight and fluid with blackcurrant, milk chocolate and gravel notes slipping amiably through. It has shape and texture but integrity of fruit is key here. No mucking about; this is a good cabernet to drink." - Wine Companion
"Cabernet but not as you know it. Early-drinking, juicy and elegant - a nod to the strong coastal influence that defines our distinct style. Red and dark berries, spice, bay leaf, dusty cedar. Smooth, juicy, bright, fresh with fine tannins." - Voyager Estate