Variety: 100% Albari?
"Opening the range is the 2013 Tabla de Sumar which is produced with Albariño grapes from the banks of the Miño River. The whole bunches are pressed and fermented in stainless steel where the wine matures for at least six months before being put into 30,000-40,000 bottles. This should be approachable from day one. The nose is full of character with some earthy feelings akin to those found in the soil-driven wines form the Mosel in Germany that are mineral, serious and a little circumspect. The palate shows gentle flavors or yellow fruit with a sweet texture and good acidity. Very good for such difficult vintage.
The CompañÃa de Vinos Tricó was created in 2007 by Jose Antonio López, one of the pioneers from RÃas Baixas (MorgadÃo and Lusco). This is a family project with 10 hectares of their own vineyards and a further five they rent to produce around 80,000 bottles of wine divided in three different labels. Serious, age-worthy, reliable Albariño."
Luis Gutierrez, eRobertParker.com #216 (Part 2)
Jan 2015
Country:
Spain
Region:
Spain-(Other)
Variety:
Wine White - Other
Size:
750mL
