Jeremy Oliver 93 points!
The 2000 The Steading displays aromas of plums, balsam wood, sweet black cherries, a hint of raspberry, pepper, and saddle leather. As the wine sits in the glass, fig notes also emerge.
Among all the wines he produces, David Powell's personal favorite is The Steading. This Australian version of a southern Rhone is a blend of 65% Grenache, 20% Mataro, and 15% Shiraz from old Barossa vineyards, and aged six months in neutral French and American hogshead (essentially 300 liter foudres). Elegant, medium to full-bodied, pure, and concentrated, it should drink well for a decade.
Wine Advocate #143 (Oct 2002) Robert Parker
Country:
Australia
Region:
SA- Barossa Valley
Variety:
Wine Red - Grenache
Size:
750mL
