[SOLD-OUT] Terre a Terre Crayeres Sauvignon Blanc 2019

 

"Cold-settled for 2 months, a technique developed by Brian Croser, but rarely duplicated. Fermentation in used 600L demi-muids, then matured on full lees for 8 months. The result is very complex, but the fruit is undaunted, with layers of lemon curd, citrus and a whisper of honey." - Wine Companion

 

"The 2019 Terre à Terre Crayères Vineyard Sauvignon Blanc is the eleventh release of this Australian classic. The fruit is hand harvested from our close spaced Crayères Vineyard and whole bunch pressed before being fermented in large old oak demi-muids. The low yields of the 2019 vintage have brought this already classic example of Sauvignon Blanc to a new level of class. The ripe and concentrated core fruit is carried by a velvety and seductive palate. An extraordinary example of Sauvignon Blanc." - Terre-a-Terre

 

  Vegan-friendly  

Country:

Australia

Region:

SA- Wrattonbully

Variety:

Wine White - Sauvignon blanc

Size:

750mL