"Deep, brooding spicy wine of black fruit and savoury dried herb and lavender perfume. It’s defined as much by anything else, by its dense shale-like or graphite tannin. So much good stuff to chew on, and roll around the mouth. Also, black olive and grilled meat strewn with pepper, some raspberry maybe, and freshness to acidity. Length is excellent too, saline and savoury, with uncompromising tannin and grip as it goes. It’s a fair way out of the mainstream in terms of Australian wine, and none the worse for that." - Gary Walsh, Wine Front
"Complex and intriguing with an aromatic lift of blue and black fruits underscored by white pepper, violets, Turkish delight and an earthy richness of fresh tilled soil. Soft, full and textural, this wine has a distinct umami character with a fine structured palate of great length. The spice and intensity of Mourvèdre dominates with pomegranate molasses and sappy, rusty tannins, providing the framework for a long and deliciously more-ish finish." - Swinney
Organic Vegan-friendly Sustainably-made
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