“Perhaps it was inevitable that a stunning rosé would emanate from the celestial Mourvèdre vines at the Swinney vineyards in Frankland River. Well, this is it – and it is nothing short of breathtaking. I have never tasted a finer Australian rosé, and it is all the more gripping that it is not made from Grenache” - Matthew Jukes, The Buyer
"On the notes - fresh fruit characters of strawberry and rose water combine with subtle complexity, including beeswax, Szechuan pepper and oyster shell. Textural and full-flavoured on the palate, yet finely balanced with a mix of rhubarb and pomegranate combined with fresh curd. The finish is soft with refreshing pithy acidity and a bone-dry, briny finish." - Swinney
Organic
Vegan-friendly
Sustainably-made
