"Plush in texture, this Zin is generous with blackberry and cherry flavors that draw in accents of briar patch, black pepper and toasty cinnamon as it finishes with zesty tannins." - Wine Spectator
"Intense aromatics of currant and plum are complemented by savoury notes of black olive, anise and allspice. A bright entry of briary black raspberry gives way to a bold palate of supple, lively tannins and a powerful, lingering finish.
Pair with rich and meaty short ribs, braised pork belly, or gnocchi gorgonzola.
Our Sonoma Zinfandel represents our ideal expression of Sonoma County Zinfandel in any given vintage. Crafted from an average selection of more than 150 individual lots that are harvested from vineyards across Sonoma County, fermented separately and masterfully blended, our Sonoma Zinfandel is bright, richly fruited, bold, and always balanced." - Seghesio
