Regions

[SOLD-OUT] Giaconda Chardonnay Triology

Region: VIC- Alpine Valley
Organic Sustainably-made

Giaconda Chardonnay 2023

Region: VIC- Beechworth
Organic Sustainably-made

Giaconda vineyard was established by Rick Kinzbrunner, a mechanical engineer who became interested in wine in the early 1970's. Rick then spent the next ten years working in the industry, travelling and following his passion for wine. After a brief stint...

Ten Minutes By Tractor 10X Pinot Gris 2024

Region: VIC- Mornington Pen
Sustainably-made

  'Pear and guava notes add to the lively expression of fruit of this wine and the chalky fine undertones of ginger and clove spice. This wine is driven and textural and is a great expression of the Gris style.' - Ten Minutes By Tractor  

Ten Minutes By Tractor Estate Trahere Chardonnay 2021

Region: VIC- Mornington Pen
Sustainably-made

  "Aromas of macadamia and white blossom pave the way for this beautifully fine and classic Chardonnay. There is a mineral core that is the foundation from beginning to end. It has a seductive round and creamy mid palate layered with grapefruit...

Bindi Dhillon Glenhope Riesling 2023

Region: VIC- Macedon Ranges
Vegan-friendly Organic Sustainably-made

  "The nose has subtle layers of complexity starting with lime and lemon. There is some sherbet, spice, floral notes and some savoury lees derived nuance. The palate begins with texture, is tight, freshens, fills and drives with bright acid and...

Nurringa Park Chardonnay 2021

Region: VIC-(Other)
Sustainably-made

  "Refreshingly bright with hints of apricot and cashew on the nose with a vibrant floral, mineral and zesty palate. Subtle oak on the finish. A ripper chardonnay with plenty of stone fruit flavours and gentle oak treatment. Beautifully...

De Bortoli Noble One 2019 375mL-Half-Bottle

Region: NSW- Griffith
Organic Sustainably-made

Ten Minutes By Tractor 10X Barrel Fermented Sauvignon Blanc 2022

Region: VIC- Mornington Pen
Sustainably-made

  "Lime and barley combined with hints of fennel lift and drive the nose on this savoury Sauvignon Blanc. The palate unwinds and lends itself to honeydew and bay leaf together with pithy phenolics and a crunch of acid on the finish." - Ten Minutes...

Ten Minutes By Tractor 10X Pinot Gris 2021

Region: VIC- Mornington Pen
Sustainably-made

  "Lifted barley, fresh lemon and spice on the nose leads you into a Pinot Gris that is a texturally driven wine. The palate is driven by fresh gooseberry and pear skin with hints of chive that creates an intriguing plush, sultry and savoury style...

[SOLD-OUT] Giaconda Roussanne 2023

Region: VIC- Beechworth
Organic Sustainably-made

  "Complex and engaging, and specifically, I like the core of flint and bright acidity it offers, to counterbalance the richness and spice on offer here." - Wine Front   "The amphitheatre block shines through in this vintage, creating a...

[SOLD-OUT] Ottelia Pinot Gris 2023

Region: SA- Limestone Coast
Vegan-friendly Sustainably-made

  "Enticing fragrance of apple and pear with hints of spice. Medium bodied, crisp mineral spiciness with lovely flavours and texture. Drink as an aperitif and continue as desired the many food pleasures that await you. The 2023 Pinot Gris is a...

[SOLD-OUT] Murdoch Hill Estate Chardonnay 2023

Region: SA- Adelaide Hills
Vegan-friendly Sustainably-made

  "The wine displays elegance and finesse, with subtle complexity from barrel fermentation and the region’s hallmark bright fruit flavours. Citrus, green apple and grapefruit driven on the palate, supported by lively acidity and structure."...

[SOLD-OUT] Curly Flat Chardonnay 2022

Region: VIC- Macedon Ranges
Vegan-friendly Organic Sustainably-made

  "This is quite slender, more slender than I usually associate with Curtly Flat, though it builds flesh and flavour as it breathes and it will no doubt continue to do so as it matures. It tastes of cedar and nectarine, grapefruit and green apple,...

[SOLD-OUT] Bindi Kostas Rind Chardonnay 2023

Region: VIC- Macedon Ranges
Vegan-friendly Organic Sustainably-made

  "The 2023 is very fine and pure, with a vibrant lemon/grapefruit brightness complimented by almond meal, white flowers and stone fruit kernel. The palate is vibrant, intense, focused, driven, chalky and very long.  This is a very fine...

[SOLD-OUT] Hochkirch Near Pipers Riesling 2022

Region: VIC- Henty
Vegan-friendly Organic Biodynamic Sustainably-made

  "With extended skin contact and aging on the lees, this Riesling is rich and round, with aromas entering the realm of lemon curd on top of classically steely and fresh lemon characteristics. Balancing acidity gives the Hochkirch energy and drive,...

[SOLD-OUT] Kilikanoon Morts Block Riesling 2023

Region: SA- Clare Valley
Sustainably-made

  "Translucent with a pale lemon hue. Aromas of white flowers, soft spice, lime juice and chalk. On the palate, fresh lime, granite, jasmine & honeydew melon weave across a delicate, mineral acid frame. This Riesling can be enjoyed now,...

[SOLD-OUT] Lobethal Road Pinot Gris 2023

Region: SA- Adelaide Hills
Sustainably-made

  "Hand picked and whole bunch pressed, 20% barrel fermented. A fragrant nose of Nashi pear and spice leads to a richly structured palate of delicious orchard fruit, cinnamon and nutmeg, with fine acidity and elegant length. Enjoy with...

[SOLD-OUT] Ros Ritchie Gewurztraminer 2023

Region: VIC- Mansfield
Vegan-friendly Sustainably-made

  "Aromatic with tea-rose, spice, quince and orange zest, the flavours are backed by gentle acidity, great length and texture." - Ros Ritchie  

[SOLD-OUT] Allevare Beechworth Roussanne 2022

Region: VIC- Beechworth
Sustainably-made

  "Grown in Beechworth, 6.5km from the main township. 400m+ elevation, the soil is 450 million year old granitic loam over decomposed gravel and clay. The clay is important in allowing sustained water-release to the vine roots; while the soil,...

[SOLD-OUT] Ravensworth Tumbarumba Chardonnay 2022

Region: NSW-(Other) -
Vegan-friendly Organic Sustainably-made

  "Carries Tumbarumba’s high country acid filled with citrus, peach and nectarine. Made in two parts, one in a large foudre and another in a small oak barrel that brings an oxidtive style...the best of both worlds in one glass! Sourced from...