"This is the freshest, youngest wine in the Pieropan family range. It is made entirely from fruit grown in their own vineyards situated in the Soave Classico zone and planted only with indigenous grape varieties.
Hand-picked starting from mid-September for the Trebbiano di Soave and from October for the Garganega. Brilliant straw yellow colour with greenish hints; the delicate nose is reminiscent of almond blossoms and marzipan; good depth of fruit on the palate, nicely balanced by a zingy acidity that enhances its long length." - Pieropan
Organic Vegan-friendly Sustainably-made
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