"Picardy owner Bill Pannell used to own Moss Wood but decided his heart belonged to Pinot Noir, so he sold up and headed south for the cooler climate of Pemberton. When he brought back his own clones from Burgundy, it took him 10 years to get them through quarantine. Today Bill makes these unique wines with his son, Dan."
Lisa Perrotti-Brown, Wine Advocate #191 Oct 2010
"Flavours of cherry, strawberry, plum, beetroot abound with lovely savoury herbal notes, this has generosity of fruit-flavour, soft tannins and persistant finish."
Wine House
Country:
Australia
Region:
WA-(Other)
Variety:
Wine Red - Pinot noir
Size:
750mL
