[SOLD-OUT] Perlage Col di Manza Prosecco 2014

'16 must try terrior-driven Proseccos' &ndash Decanter Magazine!

This wine was the first ever certified Biodynamic Prosecco awarded in 2005. The Col di Manza is sourced from biodynamically cultivated grapes from Rive de Ogliano. A Rive is a special sub region or Cru. These are steeper slopes that can only be cultivated manually and have stricter production/yield specifications. Rive de Ogliano is known for its succulent and generous style.


'16 must try terrior-riven Proseccos – A scented nose of lilac and rose petal. Ripe pear and melon fruit on the palate with a creamy texture which is soft and round on the finish. Quite delicate but very precise '
Decanter

 


 


Country:
Italy
Region:
Italy - Other
Variety:
Wine Sparkling - White
Size:
750mL

[SOLD-OUT]

$34.00

SOLD-OUT