"A blend of cabernet sauvignon and shiraz (51/49%) sourced from vineyards in McLaren Vale, Barossa Valley and Padthway. Matured for 12 months in American hogsheads (33% new). Coming back to this Australian battler after Penfold's Napa and Bordeaux trials was something of a rude shock in the first instance. This is big, bold, beautiful and quintessentially Australian. It makes no apologies for its wealth of black fruits, almost succulent tannins, and vanillin oak." - Wine Companion
[SOLD-OUT]