Monte Tondo Soave Classico 2017

Variety: 100% Garganega
Soave, Italy



"100% Garganega. Cold maceration for more than 12 hours depending on the ripeness of the fruit; soft pressing; fermentation in stainless steel tanks at a controlled temperature of between 18-20°C, with autoctoni raising agents.yellow with gold highlights and green hues; floral bouquet laced with scents of exotic fruit, almonds, hazelnuts and mineral aromas; full-bodied with a long finish; balanced and harmonious on the palate; improves with ageing."

Monte Tondo