"A complex cool climate Cabernet nose of dark blackberry, plums and hints of spice. Savoury and intense with fruit to the fore. The palate is defined by perfectly ripe soft tannins that will ensure that the 2018 Medhurst Cabernet Sauvignon will continue to improve with careful cellaring for at least a decade. A food match we like is Filet Mignon & Mushrooms braised in pan juices with potato-leek squares." - Medhurst
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