[SOLD-OUT] Massolino Barolo Parussi 2017

“The estate's first Barolo made from grapes grown outside of the Serralunga d’Alba commune, retaining the refined style of the estate; as respectful as it is precise. The wine is restrained and chiselled, with a detailed nose of violet, vibrant sandalwood and wild strawberry. Fleshy first, then velvety, this is polished in the mouth, with mid-palate weight and firm acidity. The structure seems filigreed but it's there, and it's built for the long haul.” - Aldo Fiordelli, Decanter

 

“Massolino's 2017s are impressive. One of the recent developments here has been a move towards fermenting in open-top wood vats. It's hard to say what role that has had with just a few vintages to look at, but the bigger picture is that these wines have never been more finessed. Readers will also want to check out the 2015 Rionda, a Barolo that I think will be even better in a few years' time.” - Antonio Galloni, Vinous

 

 

  Organic   Vegan-friendly   Sustainably-made  

Country:

Italy

Region:

Italy - Barolo

Variety:

Wine Red - Nebbiolo

Size:

750mL