Robert Parker 100 points!
Pure perfection, the 2003 Shiraz Creek Block was fashioned from a 65-year-old vineyard that yielded one ton of fruit per acre. This full-bodied, multifaceted effort reveals tremendous notes of bacon fat interwoven with black raspberries, blackberries, cassis, pen ink, graphite, incense, and acacia flowers. The finish lasts well past a minute. Although not the most powerful Shiraz (15.5% alcohol), to my mind it is the best of this portfolio, and is superior to the limited production, super-duper expensive Roennfeldt cuvees. 100 points
Robert Parker, The Wine Advocate # 167
Country:
Australia
Region:
SA- Barossa Valley
Variety:
Wine Red - Shiraz
Size:
750mL