"2019 Glaetzer Anaperenna Shiraz Cabernet Sauvignon Exceptional old-vine fruit grown in the famed Ebenezer sub-district at the northern tip of the Barossa Valley. The Shiraz (84% of the blend) is from vines aged 30—100 years old; the Cabernet Sauvignon (16%) is from vines aged 30—130 years old. Yields are 2.5 tonnes per hectare. The fruit was fermented in one- and two-tonne open fermenters and hand-plunged three times daily. The wine was matured for 16 months in 100% new oak hogshead barrels (92% French and 8% American) and matured on lees to maintain fruit profile and animation. The wine is bottled unfiltered to ensure minimal intervention with the wine’s natural characteristics.
The wine is almost glowing black with deep red hues. The nose offers a heady bouquet of mulberries, blackcurrant, clove, aniseed and nutmeg. A fine white pepper nuance intermingles. Fine Cabernet tannins provide the structural framework for the flesh and fruit-driven nature of the Shiraz. A dense yet savoury palate with depth and boldness also exhibits an elegant restraint. This is a wine that will mature extremely well with long term cellaring through to 2040." - Glaetzer
Vegan-friendly
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