Soft extraction techniques and cooler than normal fermentation temperatures has resulted in a soft, fleshy wine with lovely Cabernet Sauvignon aromatics. The wine was transferred into older French oak barrels to undergo maturation for 12 months before a light fining, filtration and bottling.
The 2015 Embers Cabernet Sauvignon was made in a soft, fruit driven, unpretentious and easy drinking style. It has beautiful aromas of violets, juicy red and black fruits with chocolate and some cedar. This year’s wine has a deliciously juicy mid palate with flavours of plum, dark cherry and dried herbs. Unashamedly medium bodied with sweet juicy fruit and a fine tannin structure. A fantastic Margaret River Cabernet Sauvignon for all occasions.
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