Gourmet Traveller Magazine 96 Points!
'...Absolutely delicious' - Bob Campbell MW!
Gourmet Traveller 96 points!
“Made from biodynamically-grown grapes from blocks 2 and 4 of The Elms Vineyard. Hand-picked and whole-bunch pressed before fermentation with indigenous yeasts. Lovely juicy riesling - very concentrated with lime, apple, white flowers and a suggestion of apricot. Absolutely delicious with wonderful acid/sweetness tension and a lingering finish. Very classy wine that promises to age magnificently.”
Bob Campbell MW, Gourmet Traveller Magazine, May 2017
Organic Biodynamic Vegan-friendly Sustainably-made
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