![[SOLD-OUT] Dog Point Sauvignon Blanc 2017](https://cdn11.bigcommerce.com/s-lifkcwga8l/images/stencil/1280x1280/products/17042/10145/apiho64vo__31420.1593412311.jpg?c=1 "[SOLD-OUT] Dog Point Sauvignon Blanc 2017")
Raymond Chan 18.5/20 Points!
James Suckling 93 Points!
"Brilliant, very pale straw-yellow colour with slight green hues, lighter on the rim. The nose is very fresh with intense, penetrating aromas of gooseberries, greengages and green stonefruits, entwined with dark herbs, unfolding white and yellow floral notes and subtle, complexing mineral elements. Dry to taste and medium-bodied, the palate possesses sweet and luscious flavours of gooseberries, nectarines and green stonefruits with fresh herbs and suggestions of thirst-quenching minerals. The mouthfeel is brisk with crisp acidity, and the palate flows along a soft and very fine-textured line with excellent underlying energy and vitality.
The wine carries to an elegant, lingering finish of stonefruits, gooseberries and herbs. This is an elegant and intensely concentrated luscious green stonefruited Sauvignon Blanc with a brisk palate and soft, fine-textured linearity. Match with seafood and Pacific Rim fare over the next 2 years. Hand-picked fruit from estate vineyards, WBP and partially indigenous yeast fermented to 12.5% alc. and 3.8 g/L RS, the wine aged 2-3 months in tank. Certified BioGro organic. 18.5+/20 "
18.5/20, Raymond Chan, raymondchanwinereviews.co.nz.
"Pungent passion fruit and fragrant melon, Tahitian lime citrus, this really takes sauvignon to another place for Marlborough, exposing the edgy, exciting and minerally possibilities whilst embracing the rampant intensity of fruit. Great acid, mouth-watering from front to back. Drink now."
93 Points, James Suckling, jamessuckling.com.
Organic
Vegan-friendly
Sustainably-made
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