Trophy! JF Hillebrand New Zealand Best Single Vineyard Red Wine -  New Zealand Wine of the Year Awards 2018
Trophy! Best Wine Wellington Wine Country -  New Zealand Wine of the Year Awards 2018
Gold! Decanter World Wine Awards 2019  95 Points!
Bob Campbell MW 96 Points!
Michael Cooper 5 Stars!
"Concentrated, plummy, spicy, nutty flavours... excellent complexity and harmony." - Michael Cooper
 
 
 
Bob Campbell MW 96 Points!
"Delicious pinot noir with a tantalising mix of floral, violet, dark-fleshed plum, spice, anise and nutty oak flavours. A rich creamy-textured wine, with an impeccable balance between fruit sweetness, fine tannins and fruity acidity."
- Bob Campbell MW
"Dark, fleshy blackberry and black cherry flavors are intense and concentrated, with notes of fresh earth, forest floor and white pepper on a velvety frame. Hints of black tea linger on the finish. Drink now through 2030."
- Wine Spectator Magazine
Michael Cooper 5 Stars!
"The impressive 2016 vintage (5*) was estate-grown, hand-picked and matured for nine months in French oak barriques (23 per cent new). Forward in its appeal, it is deep ruby, mouthfilling and sweet-fruited, with concentrated, plummy, spicy, nutty flavours, fine-grained tannins, and excellent complexity and harmony."
- Michael Cooper
"Handpicked from the higher terrace of the vineyard and fermented with indigenous yeast producing a wine with a silky layered texture providing interest and complexity.
Pinot Noir is Martinborough’s most planted and certainly most acclaimed grape variety. The region’s warm, dry summers and mild winters have led to complex and structured wines with subtle aromatics and an elegant finish. The success of Martinborough Pinot Noir has to a large extent driven the rapid development of this very dynamic and quality-focused region."
- Craggy Range
Organic Sustainably-made
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