"A realisation of a dream seeded by Rob’s Grandfather, Jack Mann, a departure from the orthodox, to achieve a unique expression of Margaret River Cabernet. Variety, place and experience are woven together to redefine what’s possible.
The third release from our dry grown, organically farmed Calgardup Vineyard. Located just 2 km inland from the famous Redgate Beach in Margaret River. The fruit was berry sorted prior to natural, whole berry fermentation in a single French oak vat. Maturation followed in very old demi muids and barriques for 14 months.
We love wines with spine and structure that comes from the grape. No overbearing winemaking or oak influence, just a relentless pursuit of perfection in the vineyard.
The wine tastes of the grape, the dirt and the season without pretention. Pomegranate, wild blackberries, violets and salted licorice characters are complimented by a palate of great energy and drive. All framed by the vineyard’s typical graphite-like structure. Intriguing and very satisfying." - Corymbia
Organic Vegan-friendly Sustainably-made
Qualifies for 10% discount in a straight dozen