Varieties

  • Mitolo Savitar Shiraz 2010 (Minor Damaged Label)

    Mitolo Savitar Shiraz 2010 (Minor Damaged Label)

    Region: SA- McLaren Vale
    Farming Vegan-friendly

    A SUPPLE AND CONCENTRATED STYLE OF SHIRAZ

        “Savitar” is a mythical dragon-like monster, and this wine is so named because of the impression Frank Mitolo and Ben Glaetzer had upon tasting one particular lot in the Willunga vineyard. They were so blown away they decided...

    Current stock: 1

    $70.00
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  • Torbreck The Factor Shiraz 2008

    Torbreck The Factor Shiraz 2008

    Region: SA- Barossa Valley

    "Very deep garnet colored with a faint rim of purple, the 2008 The Factor has pronounced notes of raisins, Christmas cake, chocolate box, dried mulberries, sandalwood and baking spices. Very full and buxom in the mouth, the generous, fleshy fruit has a...

    Current stock: 1

    $135.00
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  • Henschke Hill of Grace 2008

    Henschke Hill of Grace 2008

    Region: SA- Eden Valley
    Farming Biodynamic

    HUONE HOOK 96 POINTS!

        Dark purple. Spicy and racy and with real energy. Dry finish but lovely five-spice notes. very characteristic of the vineyard. Maybe you could even drink this with food now? Drink 2018-2042. - Jancis Robinson  "Very deep, dark...

    Current stock: 1

    $1,295.00
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  • Glaetzer Anaperenna Shiraz Cabernet 2009

    Glaetzer Anaperenna Shiraz Cabernet 2009

    Region: SA- Barossa Valley
    Farming Vegan-friendly

    eRobertParker.com 94 Points!"Blended of 76% Shiraz and 24% Cabernet Sauvignon, the 2009 Anaperenna Shiraz Cabernet presents a very deep purple-black color and pronounced aromas of black cherries and blackberries with an undercurrent of coffee, aniseed,...

    Current stock: 1

    $55.00
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  • Penfolds RWT 1998 1500mL-Magnum

    Penfolds RWT 1998 1500mL-Magnum

    Region: SA-(Other)

    JEREMY OLIVER 97 POINTS!

        "Intense ripe blackberry, cherry stone, mocha, roasted chestnut aromas with balsamic notes. Really well concentrated and classic with rich blackberry, liquorice flavours, fine chocolatey tannins and underlying vanilla, malt oak. Finishes...

    Current stock: 1

    $575.00
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  • Henschke Hill of Grace 1996

    Henschke Hill of Grace 1996

    Region: SA- Eden Valley

    JANCIS ROBINSON 19/20!
    JEREMY OLIVER 97 POINTS!

    "Glowing crimson. Pale rim. Heady and gorgeous and subtle. Sweet start and lots of development, The tannins are fully molten. Though some emerge on the finish. Pure hedonism. Curry powder. Drink 2010 to 2040." - jancisrobinson.com, 21 March...

    Current stock: 2

    $895.00
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  • Penfolds Grange 1983 1500mL-Magnum (Severe Damaged Label)

    Penfolds Grange 1983 1500mL-Magnum (Severe Damaged Label)

    Region: SA-(Other)

    No other red wine in Australia can rival the reputation, consistent quality or proven development pattern of Penfolds Grange. The pinnacle of the Penfolds red wine range, Grange is a rich, opulent, full-bodied Shiraz, destined for a long cellar life. The...

    Current stock: 1

    $1,500.00
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  • Bombay Sapphire Gin

    Bombay Sapphire Gin

    Region: England

    Based on a secret 1761 recipe, Bombay Sapphire gin is created by perfectly balancing a combination of ten hand-selected exotic botanicals from all corners of the world. The natural flavours of the botanicals are captured through a unique vapour infusion...

    $49.95
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  • [SOLD-OUT] Entropy Sauvignon Blanc Semillon 2023

    [SOLD-OUT] Entropy Sauvignon Blanc Semillon 2023

    Region: VIC- Gippsland

    AN UPPER ECHELON AUSTRALIAN TAKE, THIS IS A SOPHISTICATED SAUVIGNON BLANC SEMILLON

      "This cult producer has produced a gorgeously styled Sauvignon Semillon blend. The old oak, lees stirring and malolactic fermentation brings a sophisticated texture and a seamless softening of the acidity. The wine is zesty with citrus flavour,...

    [SOLD-OUT]

    $47.00
    SOLD-OUT
  • [SOLD-OUT] Kitajima Kityuz Sea Salt Yuzushu 7%

    [SOLD-OUT] Kitajima Kityuz Sea Salt Yuzushu 7%

    Region: Japan

    AN INVIGORATING TWIST ON SAKE! EACH SIP TANGY AND SUBTLY SALTY. ENJOY IN A SPRITZ OR AS AN ICE COLD SIPPER

      "From Kitajima comes an alternative take on Yuzushu, made using local sake, but with a small addition of sea salt and four times the Yuzu of regular Yuzushu. That’s evidenced in aromas of fresh grapefruit and lemon butter but more-so in...

    [SOLD-OUT]

    $59.00
    SOLD-OUT
  • [SOLD-OUT] Voyager Estate Chenin Blanc 2024

    [SOLD-OUT] Voyager Estate Chenin Blanc 2024

    Region: WA- Margaret River
    Farming Sustainably-made

    CHENIN BLANC IN A CLASSIC STYLE WITH GREAT FRUIT DEPTH AND NUANCE

      "This is fresh as a daisy, full of bright, pretty blossom and yellow apple, Meyer lemon and some talcy, stony depth. The texture is spot-on with great phenolic chew, puckering pinch and fleshy weight leading to a honey-touched finish. For the...

    [SOLD-OUT]

    $29.00
    SOLD-OUT
  • [SOLD-OUT] Clos de Gamot Cahors Le Gamotin 2020

    [SOLD-OUT] Clos de Gamot Cahors Le Gamotin 2020

    Region: France-(Other)
    Farming Vegan-friendly Organic Sustainably-made

    100% ORGANIC MALBEC MADE IN A FRESH AND FLAVOURSOME STYLE

      "Spicy earth aromas on the nose alongside red berries, cherries and notes of fresh tobacco. The spice and earth notes continue on to a mid-palate packed with red and black fruits. There's a freshness and balance to accompany the fruit,...

    [SOLD-OUT]

    $38.00
    SOLD-OUT