"The 2021 Terres Blanches is round and silky with a fine chalky texture that provides a fine, appetizing texture on the finish. It is satisfying with a delightful thread of acidity that keeps it together and your mouth watering. There's an appealing elderflower character with a subtle creamy background, likely due to malo and time on lees, but there's plenty of precision here. The finish is like a triangle - ting!" - Vinous
"Super-clean and refined sauvignon blanc with a lovely balance of lemon juice and zest and dry, stony minerals. Light notes of herbs add another dimension to the mix. Medium-to full-bodied with a lovely balance of fruit, minerality and acidity, together forming a long, classy finish." - James Suckling
"Taking over Domaine du Bouchot in 2018, the young winemaker, Antoine Gouffier, and his wife have brought great energy and modern views to the traditional region of Pouilly-Fumé. On the right bank of the Loire Valley they champion Sauvignon Blanc in their wines.
The domaine has been biodynamically certified since 2009, being the first domaine to be certified Organic in the Pouilly-Fumé appellation.
The vines are all planted to Sauvignon Blanc and sit on the south-west slope of the hill next to the village of Saint Andelain. Here the soils consist of clay and limestone from the Kimmeridgian era, perfect to bring the light freshness to Sauvignon. His vinification method includes minimal intervention, with a focus on clarity of the terroir, producing wines of vibrant elegance." - Winery
Biodynamic