The Big Red Wine Book 97 points!
eRobertParker.com 94 points!
The Big Red Wine Book 97 points!"Bindi would easily be in the top three pinot noir producers in Australia - for quality and prestige. When weather conditions suit, it's pretty clear why.
Landmark Australian pinot noir. Toasty, spicy, savoury and intense - but then, from the mid-palate onwards, it turns all aristocratic, pulling long and fine. What a gorgeous shape this wine has. It has an array of fruit and dark berry flavours with mineral-like complexity studded throughout. Length is not an issue. Outstanding."
Campbell Mattinson and Gary Walsh, The Big Red Wine Book 2010/11
eRobertParker.com 94 points!"The 2008 Block 5 Pinot Noir is finer and more expressive. Displaying a pale to medium ruby color, it has slightly funky, wild ferment aromas over a core of freshly crushed strawberries, balsamic, cinnamon and espresso plus a whiff of bacon. The medium to full bodied palate is very impressive giving a good balance of crisp acidity, concentrated, complex fruit and earth flavors, a medium level of silky tannins and a long finish. This can be enjoyed now though it will continue to give pleasure to 2015+."
Lisa Perrotti-Brown, Wine Advocate # 189 Jun 2010
Country:
Australia
Region:
VIC- Macedon Ranges
Variety:
Wine Red - Pinot noir
Size:
750mL
